An approach of fatty acids and resveratrol in the prevention of COVID-19 severity. | Phytother Res;35(5): 2269-2273, 2021 05. | MEDLINE

Main content 1 Search 2 Footer 3

+A A -A High contrast

WHO COVID-19 Research Database

News/Update/Help

Advanced Search

The WHO Covid-19 Research Database is a resource created in response to the Public Health Emergency of International Concern (PHEIC). Its content remains searchable and spans the time period March 2020 to June 2023. Since June 2023, manual updates to the database have been discontinued.

An approach of fatty acids and resveratrol in the prevention of COVID-19 severity.

Hoang, Tung.

Hoang T; Institute of Research and Development, Duy Tan University, Da Nang, Vietnam.

Phytother Res ; 35(5): 2269-2273, 2021 05.

Article in English | MEDLINE | ID: covidwho-1241581

Subject(s)

COVID-19; Stilbenes; Dietary Supplements; Fatty Acids; Humans; Resveratrol/therapeutic use

Search on Google

Full text: Available Collection: International databases Database: MEDLINE Main subject: Stilbenes / COVID-19 Type of study: Prognostic study Topics: Traditional medicine Limits: Humans Language: English Journal: Phytother Res Journal subject: Complementary Therapies Year: 2021 Document Type: Article Affiliation country: Ptr.6956

Similar

MEDLINE

LILACS

LIS

Search on Google

Full text: Available Collection: International databases Database: MEDLINE Main subject: Stilbenes / COVID-19 Type of study: Prognostic study Topics: Traditional medicine Limits: Humans Language: English Journal: Phytother Res Journal subject: Complementary Therapies Year: 2021 Document Type: Article Affiliation country: Ptr.6956