Food environment research is needed to improve nutrition and well-being in Asia and the Pacific.

Farrell, Penny; Rachmi, Cut Novianti; Mulcahy, Georgina; Helble, Matthias; Thow, Anne Marie

Farrell, Penny; Rachmi, Cut Novianti; Mulcahy, Georgina; Helble, Matthias; Thow, Anne Marie.

Farrell P; Menzies Centre for Health Policy and Economics, School of Public Health, University of Sydney, Sydney, NSW 2006, Australia.
Rachmi CN; Reconstra Utama Integra, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta, Indonesia.
Mulcahy G; Menzies Centre for Health Policy and Economics, School of Public Health, University of Sydney, Sydney, NSW 2006, Australia.
Helble M; Regional Cooperation and Integration Division, Economic Research and Regional Cooperation Department, Asian Development Bank, Manila, Philippines.
Thow AM; Menzies Centre for Health Policy and Economics, School of Public Health, University of Sydney, Sydney, NSW 2006, Australia.

Public Health Nutr ; 24(14): 4706-4710, 2021 10.

Article in English | MEDLINE | ID: covidwho-1434039

Subject(s)

Nutritional Status; Asia; Humans; Pacific Islands

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Full text: Available Collection: International databases Database: MEDLINE Main subject: Nutritional Status Limits: Humans Country/Region as subject: Asia / Oceania Language: English Journal: Public Health Nutr Journal subject: Nutritional Sciences / Public Health Year: 2021 Document Type: Article Affiliation country: S136898002100241X

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