Your browser doesn't support javascript.
A systematic scoping review of research on COVID-19 impacts on eating disorders: A critical appraisal of the evidence and recommendations for the field.
Linardon, Jake; Messer, Mariel; Rodgers, Rachel F; Fuller-Tyszkiewicz, Matthew.
  • Linardon J; School of Psychology, Deakin University, Geelong, Victoria, Australia.
  • Messer M; Center for Social and Early Emotional Development, Deakin University, Burwood, Victoria, Australia.
  • Rodgers RF; School of Psychology, Deakin University, Geelong, Victoria, Australia.
  • Fuller-Tyszkiewicz M; APPEAR, Department of Applied Psychology, Northeastern University, Boston, Massachusetts, USA.
Int J Eat Disord ; 55(1): 3-38, 2022 01.
Article in English | MEDLINE | ID: covidwho-1508643
ABSTRACT

OBJECTIVE:

Research investigating the effects of COVID-19 on eating disorders is growing rapidly. A comprehensive evaluation of this literature is needed to identify key findings and evidence gaps to better inform policy decisions related to the management of eating disorders during and after this crisis. We conducted a systematic scoping review synthesizing and appraising this literature.

METHOD:

Empirical research on COVID-19 impacts on eating disorder severity, prevalence, and demand for treatment was searched. No sample restrictions were applied. Findings (n = 70 studies) were synthesized across six themes (a) suspected eating disorder cases during COVID-19; (b) perceived pandemic impacts on symptoms; (c) symptom severity pre versus during the pandemic; (d) pandemic-related correlates of symptom severity; (e) impacts on carers/parents; and (f) treatment experiences during COVID-19.

RESULTS:

Pandemic impacts on rates of probable eating disorders, symptom deterioration, and general mental health varied substantially. Symptom escalation and mental health worsening during-and due to-the pandemic were commonly reported, and those most susceptible included confirmed eating disorder cases, at-risk populations (young women, athletes, parent/carers), and individuals highly anxious or fearful of COVID-19. Evidence emerged for increased demand for specialist eating disorder services during the pandemic. The forced transition to online treatment was challenging for many, yet telehealth alternatives seemed feasible and effective.

DISCUSSION:

Evidence for COVID-19 effects is mostly limited to participant self-report or retrospective recall, cross-sectional and descriptive studies, and samples of convenience. Several novel pathways for future research that aim to better understand, monitor, and support those negatively affected by the pandemic are formulated.
RESUMEN

OBJETIVO:

La investigación que se hace sobre los efectos de COVID-19 en los trastornos de la conducta alimentaria está creciendo rápidamente. Se necesita una evaluación exhaustiva de esta literatura para identificar los hallazgos clave y evidenciar las brechas para informar mejor las decisiones de políticas públicas relacionadas con el manejo de los trastornos de la conducta alimentaria durante y después de esta crisis. Se realizó una revisión sistemática del alcance que sintetizó y valoró esta literatura.

MÉTODO:

Se buscó investigación empírica sobre los impactos de COVID-19 en la gravedad, prevalencia y demanda de tratamiento de los trastornos de la conducta alimentaria. No se aplicaron restricciones a la muestra. Los hallazgos (n = 70 estudios) se sintetizaron en seis temas (1) casos sospechosos de trastornos de la conducta alimentaria durante COVID-19; (2) impacto percibido en los síntomas; (3) gravedad de los síntomas antes versus durante la pandemia; (4) correlatos relacionados con la pandemia de la gravedad de los síntomas; (5) impactos en los cuidadores/padres; (6) experiencias de tratamiento durante COVID-19.

RESULTADOS:

El impacto de la pandemia en las tasas de probables trastornos de la conducta alimentaria, deterioro de los síntomas y salud mental en general variaron sustancialmente. La escala de síntomas y el empeoramiento de la salud mental durante y debido a la pandemia fueron reportados comúnmente, y los más susceptibles incluyeron casos confirmados de trastornos de la conducta alimentaria, poblaciones en riesgo (mujeres jóvenes, atletas, padres / cuidadores) e individuos con altos niveles de ansiedad o con miedo de COVID-19. Surgió alguna evidencia de una mayor demanda de servicios especializados en trastornos de la conducta alimentaria durante la pandemia. La transición forzada al tratamiento en línea fue un desafío para muchos, sin embargo, las alternativas de telesalud parecían factibles y efectivas. Conclusiones. La evidencia de los efectos de COVID-19 se limita principalmente al autoinforme de los participantes o al recuerdo retrospectivo, los estudios transversales y descriptivos, y las muestras de conveniencia. Se formulan varias vías novedosas para futuras investigaciones que tienen como objetivo comprender, monitorear y apoyar mejor a aquellos que fueron afectados negativamente por la pandemia.
Subject(s)
Keywords

Full text: Available Collection: International databases Database: MEDLINE Main subject: Feeding and Eating Disorders / COVID-19 Type of study: Diagnostic study / Experimental Studies / Observational study / Prognostic study / Qualitative research / Randomized controlled trials / Reviews / Systematic review/Meta Analysis Limits: Female / Humans Language: English Journal: Int J Eat Disord Year: 2022 Document Type: Article Affiliation country: Eat.23640

Similar

MEDLINE

...
LILACS

LIS


Full text: Available Collection: International databases Database: MEDLINE Main subject: Feeding and Eating Disorders / COVID-19 Type of study: Diagnostic study / Experimental Studies / Observational study / Prognostic study / Qualitative research / Randomized controlled trials / Reviews / Systematic review/Meta Analysis Limits: Female / Humans Language: English Journal: Int J Eat Disord Year: 2022 Document Type: Article Affiliation country: Eat.23640