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Establishment of the first Chinese national standard for protein subunit SARS-CoV-2 vaccine.
Gao, Fan; An, Chaoqiang; Bian, Lianlian; Wang, Yiping; Zhang, Jialu; Cui, Bopei; He, Qian; Yuan, Yadi; Song, Lifang; Yang, Jinghuan; Yan, Xujia; Xu, Kangwei; Li, Changgui; Yao, Shanshan; Wu, Xing; Mao, Qunying; Liang, Zhenglun; Xu, Miao.
  • Gao F; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • An C; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Bian L; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Wang Y; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Zhang J; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Cui B; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • He Q; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Yuan Y; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Song L; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Yang J; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Yan X; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Xu K; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Li C; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Yao S; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Wu X; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Mao Q; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Liang Z; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
  • Xu M; NHC Key Laboratory of Research on Quality and Standardization of Biotech Products; NMPA Key Laboratory for Quality Research and Evaluation of Biological Products; and WHO Collaborating Center for Standardization and Evaluation of Biologicals, National Institutes for Food and Drug Control, Beijing, P
Vaccine ; 40(14): 2233-2239, 2022 03 25.
Article in English | MEDLINE | ID: covidwho-1757910
ABSTRACT
A reference standard is needed for quality control of protein subunit SARS-CoV-2 vaccines to meet urgent domestic needs. The Chinese National Institutes for Food and Drug Control (NIFDC) launched a project to establish the first reference material for the protein subunit SARS-CoV-2 vaccine to be used for calibration of antigen testing. The potency and stability of the national candidate standard (CS) were determined by collaborative calibration, and accelerated and freeze-thaw degradation studies. Moreover, a suitability study of the CS was performed. Eight laboratories in mainland China were asked to detect antigen content of CS using a common validated enzyme-linked immunosorbent assay (ELISA) kit established by NIFDC and in-house kits in the collaborative study. Six laboratories returned valid results, which established that the antigen content of the CS was 876,938 YU/mL, with good agreement across laboratories. In the suitability study, the CS exhibited excellent parallelism and a linear relationship with four samples produced by different expression systems and target proteins. In addition, good stability in the accelerated and freeze-thaw degradation study was observed. In conclusion, the CS was approved by the Biological Product Reference Standards Sub-Committee of the National Drug Reference Standards Committee as the first Chinese national standard for determining antigen content of protein subunit SARS-CoV-2 vaccines, with an assigned antigen content of 877,000 U/mL (Lot. 300050-202101). This standard will contribute to a standardized assessment of protein subunit SARS-CoV-2 vaccine in China and may provide experience for developing reference materials for antigen content detection of SARS-CoV-2 vaccine in other countries.
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Full text: Available Collection: International databases Database: MEDLINE Main subject: COVID-19 Vaccines / COVID-19 Type of study: Prognostic study Topics: Vaccines Limits: Humans Language: English Journal: Vaccine Year: 2022 Document Type: Article

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Full text: Available Collection: International databases Database: MEDLINE Main subject: COVID-19 Vaccines / COVID-19 Type of study: Prognostic study Topics: Vaccines Limits: Humans Language: English Journal: Vaccine Year: 2022 Document Type: Article