Covid-19 Salgını Döneminde Spor Bilimleri Fakültesi Öğrencilerinin Yeme Tutumu Durumlarının Íncelenmesi
International Journal of Sport, Exercise & Training Sciences
; 7(4):148-154, 2021.
Article
in Turkish
| CAB Abstracts | ID: covidwho-1780384
Social Psychology and Social Anthropology [UU485]; Prion, Viral, Bacterial and Fungal Pathogens of Humans [VV210]; Diet Studies [VV110]; attitudes; boys; college students; coronavirus disease 2019; diet; eating; families; feeding behaviour; food consumption; food intake; girls; health behaviour; nutritional state; psychosocial aspects; sedentary behaviour; students; viral diseases; women; children; man; Severe acute respiratory syndrome coronavirus 2; Turkey; Homo; Hominidae; primates; mammals; vertebrates; Chordata; animals; eukaryotes; Severe acute respiratory syndrome-related coronavirus; Betacoronavirus; Coronavirinae; Coronaviridae; Nidovirales; positive-sense ssRNA Viruses; ssRNA Viruses; RNA Viruses; viruses; Mediterranean Region; OECD Countries; upper-middle income countries; very high Human Development Index countries; West Asia; Asia; feeding behavior; behavior; health behavior; nutritional status; SARS-CoV-2; viral infections
Full text:
Available
Collection:
Databases of international organizations
Database:
CAB Abstracts
Language:
Turkish
Journal:
International Journal of Sport, Exercise & Training Sciences
Year:
2021
Document Type:
Article
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