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Building back better after COVID-19: why South Africa needs an equitable food system for small-scale farmers and fishers, street traders and consumers - and how to build it
Policy Brief - PLAAS|2021. (56):6 pp. ; 2021.
Article in English | CAB Abstracts | ID: covidwho-1787209
ABSTRACT
This policy brief reports headline findings from research investigating the impacts of Covid-19 regulations and mitigation measures on actors in South Africa's food system. The research focuses on fresh produce in Gauteng and KwaZulu-Natal and fish in the Western Cape. The researchers conducted 211 in-depth interviews, facilitated the production of 24 food diaries and visited 16 primary field sites.
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Collection: Databases of international organizations Database: CAB Abstracts Language: English Journal: Policy Brief - PLAAS|2021. (56):6 pp. Year: 2021 Document Type: Article

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Collection: Databases of international organizations Database: CAB Abstracts Language: English Journal: Policy Brief - PLAAS|2021. (56):6 pp. Year: 2021 Document Type: Article