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Assessing the Impacts of the COVID-19 Pandemics on Sustainable Development Goals in Nepal
Frontiers in Sustainable Food Systems ; 6, 2022.
Article in English | Scopus | ID: covidwho-1841324
ABSTRACT
Globally, billions of people and their livelihood are threatened by the onset of COVID-19. In Nepal, resource-poor people who lost their job were the hardest hit among millions of impacted populations. Further, the associated effects of pandemics are food supply chain interruption and people's inferior physical and mental wellbeing. The COVID-19 pandemic and associated impacts have questioned Nepal's ability to achieve the 17 United Nations sustainable development goals (SDGs) in the post-pandemic era. Yet no scientific studies available to see COVID-19 and SDGs relationships in Nepal, government reports, and macroeconomic updates indicated that COVID-19 is likely to deter significantly in achieving SDGs targets. This systematic review followed the Preferred Reporting Items for Systematic Reviews and Meta-Analysis (PRISMA) guidelines to quantify the impacts of the COVID-19 pandemic in Nepal's macro-economy from March 2020 to December 2021. Our study indicated that the COVID-19 exerted inevitable challenges in achieving SDGs targets in terms of food security and household poverty. Therefore, this paper recommended creating more employment opportunities in the domestic economy and establishing a resilient food system. Copyright © 2022 Joshi, Poudel, Kafle, Bhattarai, Prasai and Adhikari.
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Full text: Available Collection: Databases of international organizations Database: Scopus Type of study: Experimental Studies Language: English Journal: Frontiers in Sustainable Food Systems Year: 2022 Document Type: Article

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Full text: Available Collection: Databases of international organizations Database: Scopus Type of study: Experimental Studies Language: English Journal: Frontiers in Sustainable Food Systems Year: 2022 Document Type: Article