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Evaluation of SARS-CoV-2 in Indoor Air of Sina and Shahid Beheshti Hospitals and Patients' Houses.
Azizi Jalilian, Farid; Poormohammadi, Ali; Teimoori, Ali; Ansari, Nastaran; Tarin, Zahra; Ghorbani Shahna, Farshid; Azarian, Ghasem; Leili, Mostafa; Samarghandi, Mohammadreza; Motaghed, Mahyar; Nili Ahmadabadi, Amir; Hassanvand, Mohammad Sadegh.
  • Azizi Jalilian F; Department of Virology, Faculty of Medicine, Hamadan University of Medical Sciences, Hamadan, Iran.
  • Poormohammadi A; Department of Occupational Health Engineering, School of Public Health, Hamadan University of Medical Sciences, Hamadan, Iran.
  • Teimoori A; Center of Excellence for Occupational Health, Occupational Health and Safety Research Center, School of Public Health, Hamadan University of Medical Sciences, Hamadan, Iran.
  • Ansari N; Department of Virology, Faculty of Medicine, Hamadan University of Medical Sciences, Hamadan, Iran.
  • Tarin Z; Department of Virology, Faculty of Medicine, Hamadan University of Medical Sciences, Hamadan, Iran.
  • Ghorbani Shahna F; Department of Occupational Health Engineering, School of Public Health, Hamadan University of Medical Sciences, Hamadan, Iran.
  • Azarian G; Center of Excellence for Occupational Health, Occupational Health and Safety Research Center, School of Public Health, Hamadan University of Medical Sciences, Hamadan, Iran.
  • Leili M; Department of Environmental Health Engineering, School of Public Health and Research Center for Health Sciences, Hamadan University of Medical Sciences, Shaheed Fahmideh Ave., 6517838695, Hamadan, Iran.
  • Samarghandi M; Department of Environmental Health Engineering, School of Public Health and Research Center for Health Sciences, Hamadan University of Medical Sciences, Shaheed Fahmideh Ave., 6517838695, Hamadan, Iran. mostafa.leili@gmail.com.
  • Motaghed M; Department of Environmental Health Engineering, School of Public Health and Research Center for Health Sciences, Hamadan University of Medical Sciences, Shaheed Fahmideh Ave., 6517838695, Hamadan, Iran.
  • Nili Ahmadabadi A; Department of Neurology, Faculty of Medicine, Hamadan University of Medical Sciences, Hamadan, Iran.
  • Hassanvand MS; Department of Pharmacology and Toxicology, School of Pharmacy, Hamadan University of Medical Sciences, Hamadan, Iran.
Food Environ Virol ; 14(2): 190-198, 2022 06.
Article in English | MEDLINE | ID: covidwho-1877973
ABSTRACT
Side by side air sampling was conducted using a PTFE filter membrane as dry sampler and an impinger containing a suitable culture medium as a wet sampler. Most of the samples were collected from two hospitals and few air samples were collected from private houses of non-hospitalized confirmed COVID-19 patients. The collected air samples were analyzed using RT-PCR. The results indicated that all air samples collected from the hospitals were PCR negative for SARS-CoV-2. While two of four air samples collected from the house of non-hospitalized patients were PCR positive. In this study, most of the hospitalized patients had oxygen mask and face mask, and hence this may be a reason for our negative results regarding the presence of SARS-CoV-2 in indoor air of the hospitals, while non-hospitalized patients did not wear oxygen and protective face masks in their houses. Moreover, a very high concentration of particles in the size range of droplet nuclei (< 5 µm) was identified compared to particles in the size range of respiratory droplets (> 5-10 µm) in the areas where patients were hospitalized. It can be concluded that using face mask by patients can prevent the release of viruses into the indoor air, even in hospitals with a high density of patients.
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Full text: Available Collection: International databases Database: MEDLINE Main subject: Air Pollution, Indoor / COVID-19 Type of study: Experimental Studies Limits: Humans Language: English Journal: Food Environ Virol Year: 2022 Document Type: Article Affiliation country: S12560-022-09515-2

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Full text: Available Collection: International databases Database: MEDLINE Main subject: Air Pollution, Indoor / COVID-19 Type of study: Experimental Studies Limits: Humans Language: English Journal: Food Environ Virol Year: 2022 Document Type: Article Affiliation country: S12560-022-09515-2