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COVID-19 and agri-food value chain: a systematic review and bibliometric mapping
Journal of Agribusiness in Developing and Emerging Economies ; 12(3):442-462, 2022.
Article in English | ProQuest Central | ID: covidwho-1922532
ABSTRACT
Purpose>The COVID-19 has had a diversified and dynamic impact on the food and agricultural sector, particularly in the agri-food value chain. Although a good number of articles were published in various countries and continents covering various aspects of the impact of COVID-19 on the agri-food value chain, no significant studies were found related to the mapping of published literature to know about the scenario and current trend research. The study aims to perform a systematic review and bibliographic mapping in the agri-food value chain to provide insights into the same.Design/methodology/approach>Articles included in the Scopus database from January 1, 2020 to July 10, 2021 are considered. After initial screening and inclusion criteria, 41 articles have been selected to perform a systematic review which is published in the agri-food value chain. In addition to this, by considering the growth of the online food market, systematic mapping with the application of bibliometric analysis is performed to know the trend of the publications. Co-occurrence analysis with VOS viewer software version 1.6.16 is used for making network maps and supports the visualization of these maps.Findings>The synthesis of the findings reveals that four broad themes recur in the articles namely, food security and crisis during the pandemic, food price fluctuations, the impact of COVID-19 and disruption in the agri-food value chain and resilience strategies to strengthen the value chain. Alongside, the synthesis of the findings, this study describes the geographical coverage, methodologies used, sector/industry-specific context of the articles and scope of future research. In co-occurrence analysis with keywords, four clusters are identified related to the online food market and are categorized as “COVID-19 and Online food delivery services,” “Consumer satisfaction to online food delivery services,” “Food delivery system” and “Demographic impact on online food market.”Research limitations/implications>The study considers only the article from the Scopus database and article published between January 1, 2020 and July 10, 2021. Future studies are encouraged related to impact analysis studies of resilient strategies suggested by various authors by considering multiple databases.Originality/value>This study will be beneficial for scholars and policymakers to know what is trending in the agri-food value chain and policymakers can implement various resilience strategies as discussed to mitigate the impact. The future research scope highlighted in this paper will encourage scholars and academicians to explore this area and will provide in-depth understanding.
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Full text: Available Collection: Databases of international organizations Database: ProQuest Central Type of study: Reviews / Systematic review/Meta Analysis Language: English Journal: Journal of Agribusiness in Developing and Emerging Economies Year: 2022 Document Type: Article

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Full text: Available Collection: Databases of international organizations Database: ProQuest Central Type of study: Reviews / Systematic review/Meta Analysis Language: English Journal: Journal of Agribusiness in Developing and Emerging Economies Year: 2022 Document Type: Article