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Shanghai mode of precise control of imported cold-chain food for during the COVID-19 epidemic
Shanghai Journal of Preventive Medicine ; 33(5):363-365, 2021.
Article in Chinese | CAB Abstracts | ID: covidwho-1924838
ABSTRACT
In order to strictly control and prevent the risk of the coronavirus disease 2019 (COVID-19) transmission through imported cold-chain foods, Shanghai has implemented many multiple countermeasures, including "Three Points Intermediate Sites, One Transit Cold Storage" and "Four Drive Linkage". Shanghai cold-chain information traceability system and other operating mechanisms have been established, according to the guidance of "One Single Plan". The multilevel, overall, traceable, life cycle and whole process and closed-loop control regulatory system, called "Shanghai mode of control" for imported cold-chain food has been basically formed, which would facilitate precise regulation and management of create an accurate management system for imported cold-chain foods.
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Full text: Available Collection: Databases of international organizations Database: CAB Abstracts Language: Chinese Journal: Shanghai Journal of Preventive Medicine Year: 2021 Document Type: Article

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Full text: Available Collection: Databases of international organizations Database: CAB Abstracts Language: Chinese Journal: Shanghai Journal of Preventive Medicine Year: 2021 Document Type: Article