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Repurposing food molecules as a potential BACE1 inhibitor for Alzheimer's disease.
Mukerjee, Nobendu; Das, Anubhab; Jawarkar, Rahul D; Maitra, Swastika; Das, Padmashree; Castrosanto, Melvin A; Paul, Soumyadip; Samad, Abdul; Zaki, Magdi E A; Al-Hussain, Sami A; Masand, Vijay H; Hasan, Mohammad Mehedi; Bukhari, Syed Nasir Abbas; Perveen, Asma; Alghamdi, Badrah S; Alexiou, Athanasios; Kamal, Mohammad Amjad; Dey, Abhijit; Malik, Sumira; Bakal, Ravindra L; Abuzenadah, Adel Mohammad; Ghosh, Arabinda; Md Ashraf, Ghulam.
  • Mukerjee N; Department of Microbiology, Ramakrishna Mission Vivekananda Centenary College, Khardaha, India.
  • Das A; Department of Health Sciences, Novel Global Community Educational Foundation, Hebersham, NSW, Australia.
  • Jawarkar RD; Institute of Health Sciences, Presidency University, Kolkata, India.
  • Maitra S; Department of Medicinal Chemistry, Dr. Rajendra Gode Institute of Pharmacy, Amravati, India.
  • Das P; Department of Microbiology, Adamas University, Kolkata, India.
  • Castrosanto MA; Central Silk Board, Guwahati, India.
  • Paul S; Institute of Chemistry, University of the Philippines Los Baños, Los Baños, Philippines.
  • Samad A; Department of Microbiology, Ramakrishna Mission Vivekananda Centenary College, Khardaha, India.
  • Zaki MEA; Department of Pharmaceutical Chemistry, Faculty of Pharmacy, Tishk International University, Erbil, Iraq.
  • Al-Hussain SA; Department of Chemistry, Faculty of Science, Imam Mohammad Ibn Saud Islamic University, Riyadh, Saudi Arabia.
  • Masand VH; Department of Chemistry, Faculty of Science, Imam Mohammad Ibn Saud Islamic University, Riyadh, Saudi Arabia.
  • Hasan MM; Department of Chemistry, Vidya Bharati Mahavidyalaya, Amravati, India.
  • Bukhari SNA; Department of Biochemistry and Molecular Biology, Faculty of Life Sciences, Mawlana Bhashani Science and Technology University, Tangail, Bangladesh.
  • Perveen A; Department of Pharmaceutical Chemistry, College of Pharmacy, Jouf University, Sakaka, Saudi Arabia.
  • Alghamdi BS; Glocal School of Life Sciences, Glocal University, Saharanpur, India.
  • Alexiou A; Department of Physiology, Faculty of Medicine, King Abdulaziz University, Jeddah, Saudi Arabia.
  • Kamal MA; Pre-Clinical Research Unit, King Fahd Medical Research Center, King Abdulaziz University, Jeddah, Saudi Arabia.
  • Dey A; The Neuroscience Research Unit, Faculty of Medicine, King Abdulaziz University, Jeddah, Saudi Arabia.
  • Malik S; Department of Science and Engineering, Novel Global Community Educational Foundation, Hebersham, NSW, Australia.
  • Bakal RL; AFNP Med, Vienna, Austria.
  • Abuzenadah AM; Institutes for Systems Genetics, Frontiers Science Center for Disease-Related Molecular Network, West China Hospital, Sichuan University, Chengdu, China.
  • Ghosh A; King Fahd Medical Research Center, King Abdulaziz University, Jeddah, Saudi Arabia.
  • Md Ashraf G; Department of Pharmacy, Faculty of Allied Health Sciences, Daffodil International University, Dhaka, Bangladesh.
Front Aging Neurosci ; 14: 878276, 2022.
Article in English | MEDLINE | ID: covidwho-2002497
ABSTRACT
Alzheimer's disease (AD) is a severe neurodegenerative disorder of the brain that manifests as dementia, disorientation, difficulty in speech, and progressive cognitive and behavioral impairment. The emerging therapeutic approach to AD management is the inhibition of ß-site APP cleaving enzyme-1 (BACE1), known to be one of the two aspartyl proteases that cleave ß-amyloid precursor protein (APP). Studies confirmed the association of high BACE1 activity with the proficiency in the formation of ß-amyloid-containing neurotic plaques, the characteristics of AD. Only a few FDA-approved BACE1 inhibitors are available in the market, but their adverse off-target effects limit their usage. In this paper, we have used both ligand-based and target-based approaches for drug design. The QSAR study entails creating a multivariate GA-MLR (Genetic Algorithm-Multilinear Regression) model using 552 molecules with acceptable statistical performance (R 2 = 0.82, Q 2 loo = 0.81). According to the QSAR study, the activity has a strong link with various atoms such as aromatic carbons and ring Sulfur, acceptor atoms, sp2-hybridized oxygen, etc. Following that, a database of 26,467 food compounds was primarily used for QSAR-based virtual screening accompanied by the application of the Lipinski rule of five; the elimination of duplicates, salts, and metal derivatives resulted in a truncated dataset of 8,453 molecules. The molecular descriptor was calculated and a well-validated 6-parametric version of the QSAR model was used to predict the bioactivity of the 8,453 food compounds. Following this, the food compounds whose predicted activity (pKi) was observed above 7.0 M were further docked into the BACE1 receptor which gave rise to the Identification of 4-(3,4-Dihydroxyphenyl)-2-hydroxy-1H-phenalen-1-one (PubChem I.D 4468; Food I.D FDB017657) as a hit molecule (Binding Affinity = -8.9 kcal/mol, pKi = 7.97 nM, Ki = 10.715 M). Furthermore, molecular dynamics simulation for 150 ns and molecular mechanics generalized born and surface area (MMGBSA) study aided in identifying structural motifs involved in interactions with the BACE1 enzyme. Molecular docking and QSAR yielded complementary and congruent results. The validated analyses can be used to improve a drug/lead candidate's inhibitory efficacy against the BACE1. Thus, our approach is expected to widen the field of study of repurposing nutraceuticals into neuroprotective as well as anti-cancer and anti-viral therapeutic interventions.
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Full text: Available Collection: International databases Database: MEDLINE Type of study: Prognostic study Language: English Journal: Front Aging Neurosci Year: 2022 Document Type: Article Affiliation country: Fnagi.2022.878276

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Full text: Available Collection: International databases Database: MEDLINE Type of study: Prognostic study Language: English Journal: Front Aging Neurosci Year: 2022 Document Type: Article Affiliation country: Fnagi.2022.878276