Effect of COVID-19 pandemic on egg production and income of the marketers among poultry farmers in Ido Local Government Area of Oyo State, Nigeria
Russian Journal of Agricultural and Socio Economic Sciences
; 8(128):167-175, 2022.
Article
in English
| CAB Abstracts | ID: covidwho-2012667
ABSTRACT
Coronavirus has a significant impact on both the poultry industry and individual households. The pandemic's rapid spread has a significant impact on the country, leading to a total lockdown. As a result, the study focused on the effect of the COVID-19 pandemic on egg production and income of marketers among poultry farmers in Ido Local Government, Ibadan, Oyo State, Nigeria. A total of 120 questionnaires were distributed. The respondents were chosen using a multi-stage randomization technique. The descriptive, budgetary technique was used to analyze the socioeconomic characteristics of the respondents, the effects of the COVID-19 pandemic on egg marketing, and the challenges faced by poultry farmers in egg marketing, while the budgetary technique was used to analyze the cost and return of egg marketing in the study area. Females had the highest percentage of respondents with the highest socioeconomic characteristics, according to the findings (80.8%). The majority of respondents (96.8%) were between the ages of 31 and 60, and the vast majority was married (94.2%). It was also revealed that the majority of poultry farmers (92.5%) had formal education and that the majority of them (67.5%) practiced Christianity. According to the budgetary analysis, the average variable cost incurred by the farmers polled was 33764.85. It also revealed that the total fixed cost was 388392.98 and the total production cost was 422157.83. The profitability index was 0.38, indicating that poultry egg farmers in the study area earned N0.38 for each naira invested in production. The presence of COVID 19 was statistically significant in determining the level of income of poultry farmers. High input costs, product marketing, a lack of storage facilities, disease outbreaks, insufficient feed formulation ingredients, a lack of extension services, and movement restrictions were some of the challenges faced by poultry farmers and egg marketers in Ido Local Government. To keep poultry production afloat during and after the COVID-19 pandemic, the government should provide expanded income support to affected farms, as well as tax deferment or waiver, and lower interest rates.
Agricultural Economics [EE110]; Animal Husbandry and Production [LL180]; Egg Producing Animals [LL130]; Income and Poverty [EE950]; Marketing and Distribution [EE700]; Eggs and Egg Products [QQ040]; Agencies and Organizations [DD100]; Social Psychology and Social Anthropology [UU485]; Extension and Advisory Work [CC200]; socioeconomics; poultry farming; constraints; eggs; hens; marketing; income; government; extension; poultry; fowls; Nigeria; ACP Countries; Anglophone Africa; Africa; Commonwealth of Nations; low Human Development Index countries; lower-middle income countries; West Africa; Africa South of Sahara; Gallus gallus; Gallus; Phasianidae; Galliformes; birds; vertebrates; Chordata; animals; eukaryotes; socioeconomic aspects; subsaharan Africa; advisory services; extension activities; chickens; domesticated birds
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Collection:
Databases of international organizations
Database:
CAB Abstracts
Type of study:
Experimental Studies
Language:
English
Journal:
Russian Journal of Agricultural and Socio Economic Sciences
Year:
2022
Document Type:
Article
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