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SARS-CoV-2 and natural infection in animals.
Qiu, Xinyu; Liu, Yi; Sha, Ailong.
  • Qiu X; School of Biology and Food Engineering, Chongqing Three Gorges University, Chongqing, China.
  • Liu Y; School of Biology and Food Engineering, Chongqing Three Gorges University, Chongqing, China.
  • Sha A; School of Teacher Education, Chongqing Three Gorges University, Chongqing, China.
J Med Virol ; 2022 Sep 19.
Article in English | MEDLINE | ID: covidwho-2234637
ABSTRACT
Severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2) is the causative agent of the novel coronavirus disease (COVID-19) pandemic, which has caused serious challenges for public health systems worldwide. Due to the close relationship between animals and humans, confirmed transmission from humans to numerous animal species has been reported. Understanding the cross-species transmission of SARS-CoV-2 and the infection and transmission dynamics of SARS-CoV-2 in different animals is crucial to control COVID-19 and protect animal health. In this review, the possible animal origins of SARS-CoV-2 and animal species naturally susceptible to SARS-CoV-2 infection are discussed. Furthermore, this review categorizes the SARS-CoV-2 susceptible animals by families, so as to better understand the relationship between SARS-CoV-2 and animals.
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Full text: Available Collection: International databases Database: MEDLINE Type of study: Randomized controlled trials Language: English Year: 2022 Document Type: Article Affiliation country: Jmv.28147

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Full text: Available Collection: International databases Database: MEDLINE Type of study: Randomized controlled trials Language: English Year: 2022 Document Type: Article Affiliation country: Jmv.28147