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BSG cross-sectional survey on impact of COVID-19 recovery on workforce, workload and well-being.
Kabir, Misha; Matharoo, Manmeet; Dhar, Anjan; Gordon, Harriet; King, Jonathan; Lockett, Melanie; Morris, Danielle; Moroni, Francesca; Patel, Nisha; Verma, Ajay Mark; Samji, Shairoz.
  • Kabir M; GI Services Division, University College London Hospitals NHS Foundation Trust, London, UK.
  • Matharoo M; Division of Surgery and Cancer, Imperial College London, London, UK.
  • Dhar A; Department of Gastroenterology, St Marks Hospital, London, UK.
  • Gordon H; Department of Gastroenterology, County Durham & Darlington NHS Foundation Trust, Bishop Auckland, UK.
  • King J; Department of Gastroenterology, Hampshire Hospitals NHS Foundation Trust, Winchester, UK.
  • Lockett M; Department of Gastroenterology, Royal Free London NHS Foundation Trust, London, UK.
  • Morris D; Department of Gastroenterology, North Bristol NHS Trust, Bristol, UK.
  • Moroni F; Department of Gastroenterology, East and North Hertfordshire NHS Trust, Stevenage, UK.
  • Patel N; Department of Digestive Diseases, NHS Grampian, Aberdeen, UK.
  • Verma AM; Department of Gastroenterology, Imperial College Healthcare NHS Trust, London, UK.
  • Samji S; Department of Digestive Diseases, Kettering General Hospital NHS Foundation Trust, Kettering, UK.
Frontline Gastroenterol ; 14(3): 236-243, 2023.
Article in English | MEDLINE | ID: covidwho-2265137
ABSTRACT

Objective:

The aim of this survey was to understand the impact of the COVID-19 pandemic and recovery phase on workload, well-being and workforce attrition in UK gastroenterology and hepatology. Design/

method:

A cross-sectional survey of British Society of Gastroenterology physician and trainee members was conducted between August and October 2021. Multivariable binary logistic regression and qualitative analyses were performed.

Results:

The response rate was 28.8% (180/624 of opened email invites). 38.2% (n=21/55) of those who contracted COVID-19 felt pressured to return to work before they felt ready. 43.8% (71/162) had a regular increase in out-of-hours working. This disproportionately affected newly appointed consultants (OR 5.8), those working full-time (OR 11.6), those who developed COVID-19 (OR 4.1) and those planning early retirement (OR 4.0). 92% (150/164) believe the workforce is inadequate to manage the service backlog with new consultants expressing the highest levels of anxiety over this. 49.1% (80/163) felt isolated due to remote working and 65.9% (108/164) felt reduced face-to-face patient contact made their job less fulfilling. 34.0% (55/162) planned to work more flexibly and 54.3% (75/138) of consultants planned to retire early in the aftermath of the pandemic. Early retirement was independently associated with male gender (OR 2.5), feeling isolated from the department (OR 2.3) and increased anxiety over service backlog (OR 1.02).

Conclusion:

The pandemic has placed an additional burden on work-life balance, well-being and workforce retention within gastroenterology and hepatology. Increased aspirations for early retirement and flexible working need to be explicitly addressed in future workforce planning.
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Full text: Available Collection: International databases Database: MEDLINE Type of study: Experimental Studies / Observational study / Qualitative research / Randomized controlled trials Language: English Journal: Frontline Gastroenterol Year: 2023 Document Type: Article Affiliation country: Flgastro-2022-102298

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Full text: Available Collection: International databases Database: MEDLINE Type of study: Experimental Studies / Observational study / Qualitative research / Randomized controlled trials Language: English Journal: Frontline Gastroenterol Year: 2023 Document Type: Article Affiliation country: Flgastro-2022-102298