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Dairy trends in 2021: dairy products essential to consumers
European Dairy Magazine ; 2:19-19, 2021.
Article in English | CAB Abstracts | ID: covidwho-2124309
ABSTRACT
This article discussed some of the dairy products that will be out in the market after the Covid-19 pandemic among these products are comfort foods such as cheddar and milk chocolate, dairy products for weight management such as less sugar yoghurt, and low-fat flavoured milk, premium cheeses for at-home entertaining such as gourmet cheese, and lastly the high protein dairy beverage.
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Collection: Databases of international organizations Database: CAB Abstracts Language: English Journal: European Dairy Magazine Year: 2021 Document Type: Article

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Collection: Databases of international organizations Database: CAB Abstracts Language: English Journal: European Dairy Magazine Year: 2021 Document Type: Article