29th Annual Conference SIEA 2021, Verona, Italy, 30 September-1 October 2021

ABSTRACT

Four studies from the 29th Annual Conference of the Italian Association of Agri-Food Economics are presented. These studies analyse the Italian agri-food system from four different angles the circular economy, retailer supply of sustainable food, food consumer preferences, and transaction costs. They are complementary in dealing with sustainability and the COVID-19 impact on the agri-food supply chain, and offer interesting new perspectives on these topics.