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Caudatin attenuates inflammatory reaction by suppressing JNK/AP-1/NF-κB/caspase-1 pathways in activated HMC-1 cells.
Kim, Hee-Yun; Kang, Ho-Geun; Choi, Yu-Jin; Kim, Hyung-Min; Jeong, Hyun-Ja.
  • Kim HY; Asan, 31499 Republic of Korea Biochip Research Center, Hoseo University.
  • Kang HG; Asan, 31499 Republic of Korea Department of Bio-Convergence System, Graduate School, Hoseo University.
  • Choi YJ; 20 Hoseo-ro, 79 Beon-gil, Baebang-eup, Asan, 31499 Republic of Korea Department of Food Science & Technology, Hoseo University.
  • Kim HM; Seoul, 130-701 Republic of Korea Department of Pharmacology, College of Korean Medicine, Kyung Hee University.
  • Jeong HJ; Asan, 31499 Republic of Korea Biochip Research Center, Hoseo University.
Food Sci Biotechnol ; 32(8): 1101-1109, 2023 Jul.
Article in English | MEDLINE | ID: covidwho-2174236
ABSTRACT
One of the interfering factors in Coronavirus disease 2019 (COVID-19) is the cytokine storm, which contributes to hyperinflammation. Mast cells cause COVID-19 hyperinflammation by increasing inflammatory cytokine levels. We investigated whether caudatin, an active compound of Cynanchum auriculatum, could suppress inflammatory response signaling in human mast cell line, HMC-1 cells. Caudatin suppressed activation of c-Jun N-terminal kinase (JNK) and activator protein-1 (AP-1) in HMC-1 cells. Caudatin suppressed nuclear translocation of catalytic subunit (p65) of nuclear factor (NF)-κB by blocking IκBα phosphorylation and degradation. Caudatin also reduced levels of activated-caspase-1 protein and activation of caspase-1. Non-toxic caudatin doses inhibited the mRNA expression and protein synthesis of pro-inflammatory cytokines. A significant finding was that caudatin inhibited JNK/AP-1/NF-κB/caspase-1 signaling molecules, reducing the secretion of inflammatory cytokines. Consequently, we propose that caudatin might be used as a material in health functional foods to alleviate mast cell-mediated inflammatory conditions like COVID-19.
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Full text: Available Collection: International databases Database: MEDLINE Language: English Journal: Food Sci Biotechnol Year: 2023 Document Type: Article

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Full text: Available Collection: International databases Database: MEDLINE Language: English Journal: Food Sci Biotechnol Year: 2023 Document Type: Article