Update on nutritional medicine in Munich: Can nutrition influence the susceptibility to or the course of infectious diseases like SARS-CoV-2? | Ernahrungs Umschau;(12)2022. | Scopus

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Update on nutritional medicine in Munich: Can nutrition influence the susceptibility to or the course of infectious diseases like SARS-CoV-2?

Schmidt, S..

Ernahrungs Umschau ; (12)2022.

Article in German | Scopus | ID: covidwho-2280177

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Collection: Databases of international organizations Database: Scopus Type of study: Prognostic study Language: German Journal: Ernahrungs Umschau Year: 2022 Document Type: Article

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Collection: Databases of international organizations Database: Scopus Type of study: Prognostic study Language: German Journal: Ernahrungs Umschau Year: 2022 Document Type: Article