Recent Advances in Carbohydrate Chemistry and Application

ABSTRACT

Recent advances in carbohydrate chemistry and glycobiology have led to a better understanding of carbohydrates and the associated biological glycosylation in biology. This report describes new advances in carbohydrate synthesis and its application to the understanding of glycosylation in protein folding, cancer progression, influenza and SARS-CoV-2 infection and the development of carbohydrate-based medicines. © The AIC 2023. All rights reserved.