Food practices and bowl habit of teachers from a municipality in the interior of Rio Grande do Sul during the covid-19 pandemic: a cross-cross study
Rbone-Revista Brasileira De Obesidade Nutricao E Emagrecimento
; 16(104):939-947, 2022.
Article
in Portuguese
| Web of Science | ID: covidwho-2327774
ABSTRACT
Introduction and objective:
Functional Intestinal Constipation is a disease of high prevalence and origin not fully clarified. However, its primary treatment involves lifestyle changes, like improving eating habits, exercising and increase of water intake. Materials andMethods:
According to this, the present study aimed to evaluate intestinal habits and associated factors of teachers from a municipal school in the city of Passo Fundo, Rio Grande do Sul. Thus, a cross-sectional study was made with teachers aged 20 years or over. Data collection was done through an electronic form involving the Bristol Scale Tool, Rome III Criteria and a form about dietary habits based on the Food Guide for the Brazilian Population, sent to the institutional e-mail of the teachers. Socioeconomic issues and water intake were also evaluated. After the collection, data were analyzed by statistical software.Results:
The prevalence of functional constipation was 44,7% (The Rome III Criteria) and 24,3% (Bristol Scale Tool). Furthermore, its prevalence was 1,727 times (95%CI = 1,135;2,629) higher in the. With moderate / regular eating habits compared to habits with excellent practices.Discussion:
Results similar to the study are observed in the literature.Conclusion:
This way, the present study observed that the prevalence of constipation was related to the eating habits of the studied population.
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Collection:
Databases of international organizations
Database:
Web of Science
Type of study:
Experimental Studies
/
Observational study
/
Qualitative research
/
Randomized controlled trials
Language:
Portuguese
Journal:
Rbone-Revista Brasileira De Obesidade Nutricao E Emagrecimento
Year:
2022
Document Type:
Article
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