Impact of Nutrition and Diet on COVID-19 Infection and Implications for Kidney Health and Kidney Disease Management. | J Ren Nutr;30(3): 179-181, 2020 05. | MEDLINE

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Impact of Nutrition and Diet on COVID-19 Infection and Implications for Kidney Health and Kidney Disease Management.

Kalantar-Zadeh, Kamyar; Moore, Linda W.

Kalantar-Zadeh K; University of California Irvine, Orange, California. Electronic address: kkz@uci.edu.
Moore LW; Houston Methodist Hospital, Houston, Texas.

J Ren Nutr ; 30(3): 179-181, 2020 05.

Article in English | MEDLINE | ID: covidwho-23659

Subject(s)

Kidney Diseases; Betacoronavirus; COVID-19; Coronavirus Infections; Diet; Humans; Obesity; Pandemics; Pneumonia, Viral; SARS-CoV-2

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Full text: Available Collection: International databases Database: MEDLINE Main subject: Kidney Diseases Type of study: Experimental Studies Limits: Humans Language: English Journal: J Ren Nutr Journal subject: Nutritional Sciences / Nephrology Year: 2020 Document Type: Article

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Full text: Available Collection: International databases Database: MEDLINE Main subject: Kidney Diseases Type of study: Experimental Studies Limits: Humans Language: English Journal: J Ren Nutr Journal subject: Nutritional Sciences / Nephrology Year: 2020 Document Type: Article