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1.
Evaluating Khaya senegalensis for Dipeptidyl Peptidase-IV Inhibition Using in Vitro Analysis and Molecular Dynamic Simulation of Identified Bioactive Compounds.
Chem Biodivers
; 20(2): e202200909, 2023 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-36565063
2.
Antibacterial activities of Miang extracts against selected pathogens and the potential of the tannin-free extracts in the growth inhibition of Streptococcus mutans.
PLoS One
; 19(5): e0302717, 2024.
Artículo
en Inglés
| MEDLINE | ID: mdl-38718045
3.
Tannin-Tolerant Saccharomyces cerevisiae Isolated from Traditional Fermented Tea Leaf (Miang) and Application in Fruit Wine Fermentation Using Longan Juice Mixed with Seed Extract as Substrate.
Foods
; 13(9)2024 Apr 26.
Artículo
en Inglés
| MEDLINE | ID: mdl-38731704
4.
Comparison of Phenolic Contents and Scavenging Activities of Miang Extracts Derived from Filamentous and Non-Filamentous Fungi-Based Fermentation Processes.
Antioxidants (Basel)
; 10(7)2021 Jul 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-34356376
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