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1.
Stigmas and Petals of Crocus sativus L. (Taliouine, Morocco): Comparative Evaluation of Their Phenolic Compounds, Antioxidant, and Antibacterial Activities.
ScientificWorldJournal
; 2024: 6676404, 2024.
Artículo
en Inglés
| MEDLINE | ID: mdl-38808159
2.
Anti-adherence Activity of Monomicrobial and Polymicrobial Food-Derived Enterococcus spp. Biofilms Against Pathogenic Bacteria.
Curr Microbiol
; 80(7): 216, 2023 May 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-37198525
3.
In vitro antimicrobial activity of extracts and essential oils of Cinnamomum, Salvia, and Mentha spp. against foodborne pathogens: A meta-analysis study.
Compr Rev Food Sci Food Saf
; 22(6): 4516-4536, 2023 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-37615998
4.
Enterococcus mundtii A2 biofilm and its anti-adherence potential against pathogenic microorganisms on stainless steel 316L.
Braz J Microbiol
; 55(2): 1131-1138, 2024 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-38319530
5.
Fermentative optimization and characterization of exopolysaccharides from Enterococcus faecium F58 isolated from traditional fresh goat cheese.
Food Sci Biotechnol
; 33(5): 1195-1205, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38440680
6.
Shotgun metagenomic investigation of foodborne pathogens and antimicrobial resistance genes in artisanal fermented meat products from the Mediterranean area.
Ital J Food Saf
; 13(2): 12210, 2024 May 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-38887591
7.
Meta-analysis of antimicrobial activity of Allium, Ocimum, and Thymus spp. confirms their promising application for increasing food safety.
Food Res Int
; 188: 114408, 2024 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-38823853
8.
Isolation and characterization of bioprotective lactic acid bacteria from Moroccan fish and seafood.
Braz J Microbiol
; 54(3): 2117-2127, 2023 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-37531004
9.
Meta-Analysis of In Vitro Antimicrobial Capacity of Extracts and Essential Oils of Syzygium aromaticum, Citrus L. and Origanum L.: Contrasting the Results of Different Antimicrobial Susceptibility Methods.
Foods
; 12(6)2023 Mar 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-36981191
10.
Resistome and virulome diversity of foodborne pathogens isolated from artisanal food production chain of animal origin in the Mediterranean region.
Ital J Food Saf
; 11(4): 10899, 2022 Dec 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-36590022
11.
Control of Listeria monocytogenes in goat's milk and goat's jben by the bacteriocinogenic Enterococcus faecium F58 strain.
J Food Prot
; 69(10): 2370-6, 2006 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-17066915
12.
Volatile sulphur compounds-forming abilities of lactic acid bacteria: C-S lyase activities.
Int J Food Microbiol
; 148(2): 121-7, 2011 Aug 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-21636155
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