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1.
Elemental Fingerprinting of Pecorino Romano and Pecorino Sardo PDO: Characterization, Authentication and Nutritional Value.
Molecules
; 29(4)2024 Feb 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-38398621
2.
An Analytical Protocol for the Differentiation and the Potentiometric Determination of Fluorine-Containing Fractions in Bovine Milk.
Molecules
; 28(3)2023 Jan 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-36771020
3.
Untargeted lipidomics of ovine milk to analyse the influence of different diet regimens.
J Dairy Res
; 88(3): 261-264, 2021 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-34372949
4.
Effect of local diets on nutritional and sensory quality of meat of indigenous goats in Tunisian arid regions.
J Anim Physiol Anim Nutr (Berl)
; 103(6): 1637-1645, 2019 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-31389084
5.
Dietary Conjugated Linoleic Acid-Enriched Cheeses Influence the Levels of Circulating n-3 Highly Unsaturated Fatty Acids in Humans.
Int J Mol Sci
; 19(6)2018 06 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-29891784
6.
Investigation of Seasonal Variation in Fatty Acid and Mineral Concentrations of Pecorino Romano PDO Cheese: Imputation of Missing Values for Enhanced Classification and Metabolic Profile Reconstruction.
Metabolites
; 13(7)2023 Jul 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-37512584
7.
Caciocavallo Podolico Cheese, a Traditional Agri-Food Product of the Region of Basilicata, Italy: Comparison of the Cheese's Nutritional, Health and Organoleptic Properties at 6 and 12 Months of Ripening, and Its Digital Communication.
Foods
; 12(23)2023 Dec 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-38231870
8.
Feeding Dairy Ewes with Fresh or Dehydrated Sulla (Sulla coronarium L.) Forage. 2. Effects on Cheese Enrichment in Bioactive Molecules.
Animals (Basel)
; 12(18)2022 Sep 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-36139321
9.
The Quality of Five Natural, Historical Italian Cheeses Produced in Different Months: Gross Composition, Fat-Soluble Vitamins, Fatty Acids, Total Phenols, Antioxidant Capacity, and Health Index.
Animals (Basel)
; 12(2)2022 Jan 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-35049821
10.
Can FT-Mid-Infrared Spectroscopy of Milk Samples Discriminate Different Dietary Regimens of Sheep Grazing With Restricted Access Time?
Front Vet Sci
; 8: 623823, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-33898541
11.
A Note on the Tracing of Herbage Contribution to Grazing Sheep Diet Using Milk and Feces Biomarkers.
Front Vet Sci
; 8: 623784, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-33681328
12.
Physico-chemical, colorimetric, rheological parameters and chemometric discrimination of the origin of Mugil cephalus' roes during the manufacturing process of Bottarga.
Food Res Int
; 108: 128-135, 2018 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-29735041
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