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Composition of major quinochalcone hydroxysafflor yellow A and anhydrosafflor yellow B is associated with colour of safflower (Carthamus tinctorius) during colour-transition but not with overall antioxidant capacity: A study on 144 cultivars.
Food Res Int
; 162(Pt B): 112098, 2022 12.
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| MEDLINE | ID: mdl-36461404
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