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1.
Effects of the palmitic to oleic ratio in the form of calcium salts of fatty acids on the production and digestibility in high-yielding dairy cows.
J Dairy Sci
; 2024 May 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-38754825
2.
The form more than the fatty acid profile of fat supplements influences digestibility but not necessarily the production performance of dairy cows.
J Dairy Sci
; 106(4): 2395-2407, 2023 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-36797184
3.
Male fetuses negatively affect the vitality of the litter and the dam's metabolic and physiological state in multifetal pregnant ewe.
PLoS One
; 18(5): e0285338, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-37159474
4.
The Effects of High-Fat Diets from Calcium Salts of Palm Oil on Milk Yields, Rumen Environment, and Digestibility of High-Yielding Dairy Cows Fed Low-Forage Diet.
Animals (Basel)
; 12(16)2022 Aug 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-36009672
5.
Hyperglycemia-stimulating diet induces liver steatosis in sheep.
Sci Rep
; 10(1): 12189, 2020 07 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-32699301
6.
Effect of supplementation of unprotected or protected arginine to prolific ewes on maternal amino acids profile, lamb survival at birth, and pre- and post-weaning lamb growth.
J Anim Sci
; 98(11)2020 Nov 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-32860700
7.
Intravenous Infusions of Glycerol Versus Propylene Glycol for the Regulation of Negative Energy Balance in Sheep: A Randomized Trial.
Animals (Basel)
; 9(10)2019 Sep 26.
Artículo
en Inglés
| MEDLINE | ID: mdl-31561613
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