Detalles de la búsqueda
1.
Contribution of folic acid-fortified foods to fertile women's folate Recommended Nutrient Intake through breakfast simulation models.
Public Health Nutr
; 18(11): 1960-8, 2015 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-25430854
2.
Association of MC4R rs17782313 Genotype With Energy Intake and Appetite: A Systematic Review and Meta-analysis.
Nutr Rev
; 2024 Jun 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-38879444
3.
Dietary folic acid intake differentially affects methionine metabolism markers and hippocampus morphology in aged rats.
Eur J Nutr
; 52(3): 1157-67, 2013 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-22832899
4.
Nutritional Composition of Breakfast in Children and Adolescents with and without Celiac Disease in Spain-Role of Gluten-Free Commercial Products.
Nutrients
; 15(10)2023 May 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-37242250
5.
Fish, Seafood, and Fish Products Purchasing Habits in the Spanish Population during COVID-19 Lockdown.
Int J Environ Res Public Health
; 19(18)2022 09 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-36141898
6.
Gluten-Free Product Contribution to Energy and Macronutrient Intakes in Spanish Children and Adolescents with Celiac Disease.
Foods
; 11(23)2022 Nov 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-36496597
7.
Plasma folate concentrations after a single dose ingestion of whole and skimmed folic acid fortified milks in healthy subjects.
Eur J Nutr
; 50(2): 119-25, 2011 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-20582423
8.
Nutritional Status in Spanish Adults with Celiac Disease Following a Long-Term Gluten-Free Diet Is Similar to Non-Celiac.
Nutrients
; 13(5)2021 May 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-34066195
9.
A New Food Composition Database of Lactose-Free Products Commercialized in Spain: Differences in Nutritional Composition as Compared to Traditional Products.
Foods
; 10(4)2021 Apr 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-33919767
10.
Food Sustainability Knowledge and Attitudes in the Spanish Adult Population: A Cross-Sectional Study.
Nutrients
; 12(10)2020 Oct 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-33076442
11.
Updated Food Composition Database for Cereal-Based Gluten Free Products in Spain: Is Reformulation Moving on?
Nutrients
; 12(8)2020 Aug 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-32784763
12.
Mild methionine excess does not affect thymidylate synthesis or inflammation markers expression in human aortic endothelial cells.
Ann Nutr Metab
; 54(1): 28-34, 2009.
Artículo
en Inglés
| MEDLINE | ID: mdl-19246892
13.
Nutritional Status in Spanish Children and Adolescents with Celiac Disease on a Gluten Free Diet Compared to Non-Celiac Disease Controls.
Nutrients
; 11(10)2019 Oct 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31581546
14.
Nutritional assessment of female patients newly diagnosed with breast cancer in a northern region of Spain.
Nutr Hosp
; 36(6): 1332-1338, 2019 Dec 26.
Artículo
en Inglés
| MEDLINE | ID: mdl-31718208
15.
Identifying Factors Related to Food Agency: Cooking Habits in the Spanish Adult Population-A Cross-Sectional Study.
Nutrients
; 10(2)2018 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-29462887
16.
Voluntary Folic Acid Fortification Levels and Nutrient Composition of Food Products from the Spanish Market: A 2011-2015 Update.
Nutrients
; 9(3)2017 Mar 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-28273872
17.
Present Food Shopping Habits in the Spanish Adult Population: A Cross-Sectional Study.
Nutrients
; 9(5)2017 May 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-28524085
18.
Conclusions of the II International and IV Spanish Hydration Congress. Toledo, Spain, 2nd-4th December, 2015.
Nutr Hosp
; 33(Suppl 3): 308, 2016 Jul 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-27500905
19.
Folate content in fresh-cut vegetable packed products by 96-well microtiter plate microbiological assay.
Food Chem
; 169: 283-8, 2015 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-25236228
20.
Nutritional assessment of female patients newly diagnosed with breast cancer in a northern region of Spain / Evaluación nutricional de mujeres recién diagnosticadas de cáncer de mama en una cohorte del norte de España
Nutr. hosp
; 36(6): 1332-1338, nov.-dic. 2019. tab
Artículo
en Inglés
| IBECS (España) | ID: ibc-191153