Detalles de la búsqueda
1.
Characterization of Chia Seeds, Cold-Pressed Oil, and Defatted Cake: An Ancient Grain for Modern Food Production.
Molecules
; 28(2)2023 Jan 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-36677786
2.
Influence of genotype and crop year in the chemometrics of almond and pistachio oils.
J Sci Food Agric
; 98(6): 2402-2410, 2018 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-29023801
3.
Effect of roasting conditions on the composition and antioxidant properties of defatted walnut flour.
J Sci Food Agric
; 98(5): 1813-1820, 2018 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-28873230
4.
Olive oil aromatization with saffron by liquid-liquid extraction.
J Food Sci Technol
; 55(3): 1093-1103, 2018 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-29487452
5.
Effect of supplementing crop substrate with defatted pistachio meal on Agaricus bisporus and Pleurotus ostreatus production.
J Sci Food Agric
; 96(11): 3838-45, 2016 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-26692380
6.
Application of Hazard Analysis and Critical Control Points (HACCP) to the Cultivation Line of Mushroom and Other Cultivated Edible Fungi.
Indian J Microbiol
; 53(3): 359-69, 2013 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-24426137
7.
Effects of Animal Fat Replacement by Emulsified Melon and Pumpkin Seed Oils in Deer Burgers.
Foods
; 12(6)2023 Mar 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-36981205
8.
Substitution of Pork Fat by Emulsified Seed Oils in Fresh Deer Sausage ('Chorizo') and Its Impact on the Physical, Nutritional, and Sensory Properties.
Foods
; 12(4)2023 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-36832903
9.
Analysis of Nutritional Characteristics and Willingness to Pay of Consumers for Dry-Cured Sausages (Salchichón) Made with Textured Seed Oils.
Foods
; 12(16)2023 Aug 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-37628117
10.
Effect of supplementing compost with grapeseed meal on Agaricus bisporus production.
J Sci Food Agric
; 92(8): 1665-71, 2012 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-22290399
11.
Development of Seed-Oil Based Dried Sausages, Considering Physicochemical and Nutritional Quality and the Role of Food Neophobia.
Nutrients
; 14(15)2022 Jul 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-35956283
12.
Elaboration of Cookies Using Oils and Flours from Seeds and Nuts: Effects on Technological, Nutritional and Consumer Aspects.
Foods
; 11(15)2022 Jul 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-35954016
13.
E-Nose Discrimination of Almond Oils Extracted from Roasted Kernels.
Nutrients
; 15(1)2022 Dec 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-36615787
14.
Nutritional and Chemical Characterization of Poppy Seeds, Cold-Pressed Oil, and Cake: Poppy Cake as a High-Fibre and High-Protein Ingredient for Novel Food Production.
Foods
; 11(19)2022 Sep 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-36230103
15.
Influence of Pressure Extraction Systems on the Performance, Quality and Composition of Virgin Almond Oil and Defatted Flours.
Foods
; 10(5)2021 May 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-34064705
16.
Elaboration of Gluten-Free Cookies with Defatted Seed Flours: Effects on Technological, Nutritional, and Consumer Aspects.
Foods
; 10(6)2021 May 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-34072109
17.
Whole or Defatted Sesame Seeds (Sesamum indicum L.)? The Effect of Cold Pressing on Oil and Cake Quality.
Foods
; 10(9)2021 Sep 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-34574218
18.
Review about Non-Lipid Components and Minor Fat-Soluble Bioactive Compounds of Almond Kernel.
Foods
; 9(11)2020 Nov 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-33187330
19.
Evolution of Virgin Olive Oil during Long-term Storage.
J Oleo Sci
; 69(8): 809-814, 2020 Aug 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-32641604
20.
From By-Product to the Food Chain: Melon (Cucumis melo L.) Seeds as Potential Source for Oils.
Foods
; 9(10)2020 Sep 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-32977468