Detalles de la búsqueda
1.
Cyclic Formula Feeding Among Infants Participating in the Special Supplemental Nutrition Program for Women, Infants, and Children.
J Nutr
; 2024 May 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-38740186
2.
Ultraprocessed Food Intake during the Transition to Adulthood Varies According to Sociodemographic Characteristics and Maternal Intake in Cebu, Philippines.
J Nutr
; 2024 Apr 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-38697516
3.
Who chooses "healthy" meals? An analysis of lunchtime meal quality in a workplace cafeteria.
BMC Public Health
; 24(1): 921, 2024 Mar 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-38553694
4.
Culinary Medicine Experiences for Medical Students and Residents in the U.S. and Canada: A Scoping Review.
Teach Learn Med
; : 1-27, 2024 Apr 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-38686837
5.
An Exploratory Study of the Perceived Need for and Acceptability of a Healthy Frozen Meal Product Among Rural Corner Store Customers in North Carolina.
Ecol Food Nutr
; 63(2): 98-111, 2024.
Artículo
en Inglés
| MEDLINE | ID: mdl-38318712
6.
Cost analysis and cost effectiveness of a subsidized community supported agriculture intervention for low-income families.
Int J Behav Nutr Phys Act
; 20(1): 84, 2023 07 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-37430305
7.
State expansion of supplemental nutrition assistance program eligibility and rates of interpersonal violence.
Prev Med
; 175: 107725, 2023 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-37827207
8.
Food Vendors and the Obesogenic Food Environment of an Informal Settlement in Nairobi, Kenya: a Descriptive and Spatial Analysis.
J Urban Health
; 100(1): 76-87, 2023 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-36222974
9.
Associations between early introduction to complementary foods, subsequent cereal-added bottle feeding and daily macronutrient intake among infants.
Appetite
; 182: 106453, 2023 03 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-36621723
10.
Eating disorders and disordered eating in servicemen and women: A narrative review.
J Clin Psychol
; 79(2): 316-373, 2023 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-35938917
11.
Participation in Cost-offset Community Supported Agriculture by Low-income Households in the U.S. is Associated with Community Characteristics and Operational Practices.
Public Health Nutr
; : 1-25, 2022 Apr 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-35416140
12.
Operational challenges that may affect implementation of evidence-based mobile market interventions.
BMC Public Health
; 22(1): 776, 2022 04 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-35429973
13.
Examining Changes in Food Security, Perceived Stress, and Dietary Intake in a Cohort of Low-Wage Workers Experiencing an Increase in Hourly Wage.
Health Promot Pract
; : 15248399221128005, 2022 Nov 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-36373653
14.
College student motivations for and perceived impacts of volunteering with a nutrition and cooking education program for children.
J Community Psychol
; 50(5): 2104-2115, 2022 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-34825379
15.
Community supported agriculture plus nutrition education improves skills, self-efficacy, and eating behaviors among low-income caregivers but not their children: a randomized controlled trial.
Int J Behav Nutr Phys Act
; 18(1): 112, 2021 08 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-34461931
16.
A four-year observational study to examine the dietary impact of the North Carolina Healthy Food Small Retailer Program, 2017-2020.
Int J Behav Nutr Phys Act
; 18(1): 44, 2021 03 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-33761952
17.
Association between hourly wages and dietary intake after the first phase of implementation of the Minneapolis minimum wage ordinance.
Public Health Nutr
; 24(11): 3552-3565, 2021 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-33634771
18.
Perceptions of nutrition education classes offered in conjunction with a community-supported agriculture intervention among low-income families.
Public Health Nutr
; 24(10): 3028-3036, 2021 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-32830626
19.
Perceived barriers and facilitators to participating in the North Carolina Healthy Food Small Retailer Program: a mixed-methods examination considering investment effectiveness.
Public Health Nutr
; 24(18): 6555-6565, 2021 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-34509178
20.
Qualitative perspectives of the North Carolina healthy food small retailer program among customers in participating stores located in food deserts.
BMC Public Health
; 21(1): 1459, 2021 07 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-34315470