Detalles de la búsqueda
1.
Potato Consumption and All-Cause and Cardiovascular Disease Mortality - A Long-Term Follow-Up of a Norwegian Cohort.
J Nutr
; 2024 May 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-38763265
2.
De nye nordiske kostrådene bygger på solide systematiske kunnskapsoppsummeringer.
Tidsskr Nor Laegeforen
; 143(1)2024 01 23.
Artículo
en Nor
| MEDLINE | ID: mdl-38258715
3.
Hva kreves av kunnskap før man gir kostholdsråd?
Tidsskr Nor Laegeforen
; 143(11)2023 08 15.
Artículo
en Nor
| MEDLINE | ID: mdl-37589356
4.
J. Hjelmesæth og medarbeidere svarer.
Tidsskr Nor Laegeforen
; 143(13)2023 09 26.
Artículo
en Nor
| MEDLINE | ID: mdl-37753754
5.
J. Hjelmesæth og medarbeidere svarer.
Tidsskr Nor Laegeforen
; 143(13)2023 09 26.
Artículo
en Nor
| MEDLINE | ID: mdl-37753756
6.
How can vegetarian and vegan diets promote good health? / Hvordan kan vegetar- og vegankost gjøres helsefremmende?
Tidsskr Nor Laegeforen
; 142(7)2022 05 03.
Artículo
en Inglés, Nor
| MEDLINE | ID: mdl-35510452
7.
Follow-up of pregnant women, breastfeeding mothers and infants on a vegetarian or vegan diet. / Oppfølging av gravide, ammende og spedbarn med vegetarisk eller vegansk kosthold.
Tidsskr Nor Laegeforen
; 142(7)2022 05 03.
Artículo
en Inglés, Nor
| MEDLINE | ID: mdl-35510463
8.
Should we reduce consumption of red meat? / Bør vi spise mindre rødt kjøtt?
Tidsskr Nor Laegeforen
; 140(10)2020 06 30.
Artículo
en Inglés, Nor
| MEDLINE | ID: mdl-32602328
9.
Dietary fat quality, plasma atherogenic lipoproteins, and atherosclerotic cardiovascular disease: An overview of the rationale for dietary recommendations for fat intake.
Atherosclerosis
; 389: 117433, 2024 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-38219649
10.
Copper - a scoping review for Nordic Nutrition Recommendations 2023.
Food Nutr Res
; 672023.
Artículo
en Inglés
| MEDLINE | ID: mdl-38084148
11.
Legume consumption in adults and risk of cardiovascular disease and type 2 diabetes: a systematic review and meta-analysis.
Food Nutr Res
; 672023.
Artículo
en Inglés
| MEDLINE | ID: mdl-37288088
12.
Dietary fiber and growth, iron status and bowel function in children 0-5 years old: a systematic review.
Food Nutr Res
; 672023.
Artículo
en Inglés
| MEDLINE | ID: mdl-37050923
13.
Animal versus plant-based protein and risk of cardiovascular disease and type 2 diabetes: a systematic review of randomized controlled trials and prospective cohort studies.
Food Nutr Res
; 672023.
Artículo
en Inglés
| MEDLINE | ID: mdl-37050925
14.
Intake of vitamin B12 in relation to vitamin B12 status in groups susceptible to deficiency: a systematic review.
Food Nutr Res
; 672023.
Artículo
en Inglés
| MEDLINE | ID: mdl-37441514
15.
Changes in Body Mass Index and Their Associations with Psychological Distress, Worries, and Emotional Eating during the COVID-19 Pandemic: A Norwegian Cohort Study.
Nutrients
; 15(17)2023 Sep 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-37686867
16.
Nuts and seeds consumption and risk of cardiovascular disease, type 2 diabetes and their risk factors: a systematic review and meta-analysis.
Food Nutr Res
; 672023.
Artículo
en Inglés
| MEDLINE | ID: mdl-36816545
17.
White meat consumption and risk of cardiovascular disease and type 2 diabetes: a systematic review and meta-analysis.
Food Nutr Res
; 672023.
Artículo
en Inglés
| MEDLINE | ID: mdl-38187786
18.
Secular trends in serum lipid profiles in young adults in Norway, 2001-19.
Atheroscler Plus
; 48: 60-67, 2022 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-36644560
19.
Protein intake in children and growth and risk of overweight or obesity: A systematic review and meta-analysis.
Food Nutr Res
; 662022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35261578
20.
Supplementation with long chain n-3 fatty acids during pregnancy, lactation, or infancy in relation to risk of asthma and atopic disease during childhood: a systematic review and meta-analysis of randomized controlled clinical trials.
Food Nutr Res
; 662022.
Artículo
en Inglés
| MEDLINE | ID: mdl-36340915