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1.
Traffic-light front-of-pack environmental labelling across food categories triggers more environmentally friendly food choices: a randomised controlled trial in virtual reality supermarket.
Int J Behav Nutr Phys Act
; 20(1): 7, 2023 01 26.
Artículo
en Inglés
| MEDLINE | ID: mdl-36703160
2.
Meat replacer? No thanks! The clash between naturalness and processing: An explorative study of the perception of plant-based foods.
Appetite
; 169: 105793, 2022 02 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-34748877
3.
Using CATA tests to capture consumers' mental representations elicited by images of pulse-based food products with different levels of processing.
Appetite
; 170: 105887, 2022 03 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-34953971
4.
French consumers know the benefits of pulses, but do not choose them: An exploratory study combining indirect and direct approaches.
Appetite
; 141: 104311, 2019 10 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31173775
5.
How to use local resources to fight malnutrition in Madagascar? A study combining a survey and a consumer test.
Appetite
; 95: 533-43, 2015 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-26297469
6.
Studying the nutritional beliefs and food practices of Malagasy school children parents. A contribution to the understanding of malnutrition in Madagascar.
Appetite
; 81: 67-75, 2014 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-24887056
7.
Consumer Attitudes toward Pulses: Measuring the Implicit.
Nutrients
; 15(11)2023 Jun 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-37299571
8.
Do French Consumers Have the Same Social Representations of Pulses as Food Industry Professionals?
Foods
; 9(2)2020 Feb 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-32024192
9.
A central place for meat, but what about pulses? Studying French consumers' representations of main dish structure, using an indirect approach.
Food Res Int
; 123: 790-800, 2019 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-31285029
10.
Effect of apple particle state on the release of volatile compounds in a new artificial mouth device.
J Agric Food Chem
; 56(9): 3245-53, 2008 May 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-18407649
11.
Modified proton transfer reaction mass spectrometry (PTR-MS) operating conditions for in vitro and in vivo analysis of wine aroma.
J Mass Spectrom
; 53(1): 65-77, 2018 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-28981178
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