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1.
Comparison of transmission FTIR and ATR spectra for discrimination between beef and chicken meat and quantification of chicken in beef meat mixture using ATR-FTIR combined with chemometrics.
J Food Sci Technol
; 57(4): 1430-1438, 2020 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-32180639
2.
Differential Attachment of Pulmonary Cells on PDMS Substrate with Varied Features.
Iran J Pharm Res
; 19(2): 61-69, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-33224211
3.
Identification and Quantification of Texture Soy Protein in A Mixture with Beef Meat Using ATR-FTIR Spectroscopy in Combination with Chemometric Methods.
Iran J Pharm Res
; 18(Suppl1): 190-197, 2019.
Artículo
en Inglés
| MEDLINE | ID: mdl-32802099
4.
Optimization of induction parameters, structure quality assessment by ATR-FTIR and in silico characterization of expressed recombinant polcalcin in three different strains of Escherichia coli.
Int J Biol Macromol
; 138: 97-105, 2019 Oct 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31302128
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