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1.
Growth of a pYV-bearing Yersinia pestis KIM5 in retail raw ground pork.
Foodborne Pathog Dis
; 10(5): 467-71, 2013 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-23627929
2.
Modification of an acetone-sodium dodecyl sulfate disruption method for cellular protein extraction from neurotoxigenic Clostridium botulinum.
Foodborne Pathog Dis
; 9(2): 172-4, 2012 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-22044259
3.
Effect of salt and acidic pH on the stability of virulence plasmid (pYV) in Yersinia enterocolitica and expression of virulence-associated characteristics.
Food Microbiol
; 28(1): 171-3, 2011 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-21056790
4.
A procedure for monitoring the presence of the virulence plasmid (pYV) in Yersinia pestis under culture conditions.
Foodborne Pathog Dis
; 8(3): 459-63, 2011 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-21034234
5.
Clonality and antibiotic susceptibility of Yersinia enterocolitica isolated from U.S. market weight hogs.
Foodborne Pathog Dis
; 6(3): 351-6, 2009 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-19278339
6.
Prevalence of Yersinia enterocolitica in market weight hogs in the United States.
J Food Prot
; 71(6): 1162-8, 2008 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-18592741
7.
Prevalence, serotype, virulence characteristics, clonality, and antibiotic susceptibility of pathogenic Yersinia enterocolitica from Swine feces.
Adv Exp Med Biol
; 954: 111-6, 2012.
Artículo
en Inglés
| MEDLINE | ID: mdl-22782753
8.
Enrichment, isolation, and virulence of freeze-stressed plasmid-bearing virulent strains of Yersinia enterocolitica on pork.
J Food Prot
; 69(8): 1983-5, 2006 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-16924928
9.
Isolation and characterization of Yersinia enterocolitica from swine feces recovered during the National Animal Health Monitoring System Swine 2000 study.
J Food Prot
; 69(9): 2107-12, 2006 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-16995512
10.
Radiation resistance and loss of crystal violet binding activity in Yersinia enterocolitica suspended in raw ground pork exposed to gamma radiation and modified atmosphere.
J Food Sci
; 79(5): M911-6, 2014 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-24761745
11.
Virulence Plasmid (pYV)-Associated Expression of Phenotypic Virulent Determinants in Pathogenic Yersinia Species: A Convenient Method for Monitoring the Presence of pYV under Culture Conditions and Its Application for Isolation/Detection of Yersinia pestis in Food.
J Pathog
; 2011: 727313, 2011.
Artículo
en Inglés
| MEDLINE | ID: mdl-22567340
12.
Effect of fat in ground beef on the growth and virulence plasmid (pYV) stability in Yersinia pestis.
Int J Food Microbiol
; 136(3): 372-5, 2010 Jan 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-19875186
13.
Survival, injury, and virulence of freeze-stressed plasmid-bearing virulent Yersinia enterocolitica in ground pork.
Foodborne Pathog Dis
; 2(4): 353-6, 2005.
Artículo
en Inglés
| MEDLINE | ID: mdl-16366858
14.
Prevalence of pathogenic Yersinia enterocolitica strains in pigs in the United States.
Appl Environ Microbiol
; 71(11): 7117-21, 2005 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-16269749
15.
A comparison of sample preparation methods for PCR detection of pathogenic Yersinia enterocolitica from ground pork using swabbing and slurry homogenate techniques.
Mol Cell Probes
; 17(2-3): 99-105, 2003.
Artículo
en Inglés
| MEDLINE | ID: mdl-12788031
16.
Survival of cold-stressed Campylobacter jejuni on ground chicken and chicken skin during frozen storage.
Appl Environ Microbiol
; 70(12): 7103-9, 2004 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-15574906
17.
Thermal Resistance of Salmonella spp. and Listeria monocytogenes in Liquid Egg Yolk and Egg Yolk Products .
J Food Prot
; 58(9): 960-966, 1995 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-31137409
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