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1.
Rice fortification with zinc during parboiling may improve the adequacy of zinc intakes in Bangladesh.
J Sci Food Agric
; 95(2): 379-85, 2015 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-24807630
2.
Knowledge, Attitudes and Practices of Pregnant Women and Healthcare Providers in Bangladesh regarding Multivitamin Supplements during Pregnancy.
Healthcare (Basel)
; 11(5)2023 Feb 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-36900718
3.
Impact of market-based home fortification with micronutrient powder on childhood anemia in Bangladesh: a modified stepped wedge design.
Front Nutr
; 10: 1271931, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-38249611
4.
Evaluating the impact of a countrywide, market-based roll-out of multiple micronutrient supplementation on low birth weight in Bangladesh: protocol for a two-arm, quasi-experimental and mixed-methods evaluation study.
BMJ Open
; 12(5): e060230, 2022 05 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-35636782
5.
Addition of Zinc to Soaking Water during Parboiling Increases the Zinc Content of Bangladeshi Rice.
Artículo
en Inglés
| IMSEAR | ID: sea-164745
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