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1.
Investigating the potential of yacon (Smallanthus sonchifolius) juice in the development of organic apple-based snacks.
Heliyon
; 10(11): e32342, 2024 Jun 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-38947460
2.
Effect of Combined High-Pressure Homogenization and Biotechnological Processes on Chitin, Protein, and Antioxidant Activity of Cricket Powder-Based Ingredients.
Foods
; 13(3)2024 Jan 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-38338584
3.
Essential Oils and Their Combination with Lactic Acid Bacteria and Bacteriocins to Improve the Safety and Shelf Life of Foods: A Review.
Foods
; 12(17)2023 Sep 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-37685221
4.
Role of Yeasts on the Sensory Component of Wines.
Foods
; 11(13)2022 Jun 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-35804735
5.
Sublethal HPH treatment is a sustainable tool that induces autolytic-like processes in the early gene expression of Saccharomyces cerevisiae.
Food Res Int
; 159: 111589, 2022 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-35940789
6.
Effect of High Hydrostatic Pressure on the Metabolite Profile of Striped Prawn (Melicertus kerathurus) during Chilled Storage.
Foods
; 11(22)2022 Nov 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-36429269
7.
Effects of Sub-Lethal High Pressure Homogenization Treatment on the Adhesion Mechanisms and Stress Response Genes in Lactobacillus acidophilus 08.
Front Microbiol
; 12: 651711, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-34122365
8.
Isolation and Identification of Wild Yeast from Malaysian Grapevine and Evaluation of Their Potential Antimicrobial Activity against Grapevine Fungal Pathogens.
Microorganisms
; 9(12)2021 Dec 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-34946182
9.
High-Pressure Homogenization and Biocontrol Agent as Innovative Approaches Increase Shelf Life and Functionality of Carrot Juice.
Foods
; 10(12)2021 Dec 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-34945548
10.
Lactobacillus paracasei A13 and High-Pressure Homogenization Stress Response.
Microorganisms
; 8(3)2020 Mar 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-32244939
11.
How Listeria monocytogenes Shapes Its Proteome in Response to Natural Antimicrobial Compounds.
Front Microbiol
; 10: 437, 2019.
Artículo
en Inglés
| MEDLINE | ID: mdl-30930865
12.
Flow Cytometric Assessment of the Morphological and Physiological Changes of Listeria monocytogenes and Escherichia coli in Response to Natural Antimicrobial Exposure.
Front Microbiol
; 9: 2783, 2018.
Artículo
en Inglés
| MEDLINE | ID: mdl-30487788
13.
Gene expression responses of Listeria monocytogenes Scott A exposed to sub-lethal concentrations of natural antimicrobials.
Int J Food Microbiol
; 286: 170-178, 2018 Dec 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-30172105
14.
Microencapsulation of functional strains by high pressure homogenization for a potential use in fermented milk.
Food Res Int
; 97: 250-257, 2017 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-28578048
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