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1.
Microencapsulation and Application of Probiotic Bacteria Lactiplantibacillus plantarum 299v Strain.
Microorganisms
; 11(4)2023 Apr 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-37110370
2.
Enhancement of the enzymatic hydrolysis efficiency of wheat bran using the Bacillus strains and their consortium.
Bioresour Technol
; 343: 126092, 2022 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-34634465
3.
Synthesis of oligosaccharides with prebiotic potential by crude enzyme preparation from Bifidobacterium.
Food Chem
; 367: 130696, 2022 Jan 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-34364145
4.
Chemical and volatile composition of Pálinka produced using different commercial yeast strains of Saccharomyces cerevisiae.
Int J Food Microbiol
; 381: 109891, 2022 Nov 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-36063681
5.
Electrosprayed mucoadhesive alginate-chitosan microcapsules for gastrointestinal delivery of probiotics.
Int J Pharm
; 597: 120342, 2021 Mar 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-33545291
6.
Effects of various polysaccharides (alginate, carrageenan, gums, chitosan) and their combination with prebiotic saccharides (resistant starch, lactosucrose, lactulose) on the encapsulation of probiotic bacteria Lactobacillus casei 01 strain.
Int J Biol Macromol
; 183: 1136-1144, 2021 Jul 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-33932423
7.
Probiotic Beverage From Pineapple Juice Fermented With Lactobacillus and Bifidobacterium Strains.
Front Nutr
; 6: 54, 2019.
Artículo
en Inglés
| MEDLINE | ID: mdl-31143765
8.
Lactic acid fermentation of apricot juice by mono- and mixed cultures of probiotic Lactobacillus and Bifidobacterium strains.
Food Sci Biotechnol
; 27(2): 547-554, 2018 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-30263779
9.
Formation of novel hydrogel bio-anode by immobilization of biocatalyst in alginate/polyaniline/titanium-dioxide/graphite composites and its electrical performance.
Chemosphere
; 174: 58-65, 2017 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-28157608
10.
Metabolomic approach assisted high resolution LC-ESI-MS based identification of a xenobiotic derivative of fenhexamid produced by Lactobacillus casei.
J Agric Food Chem
; 61(37): 8969-75, 2013 Sep 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-23971653
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