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1.
Comparative study on conventional, ultrasonication and microwave assisted extraction of γ-oryzanol from rice bran.
J Food Sci Technol
; 53(4): 2047-53, 2016 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-27413233
2.
Optimization of the formulation and technology of pearl millet based 'ready-to-reconstitute' kheer mix powder.
J Food Sci Technol
; 51(10): 2404-14, 2014 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-25328179
3.
Kinetics of changes in shelf life parameters during storage of pearl millet based kheer mix and development of a shelf life prediction model.
J Food Sci Technol
; 51(12): 3740-8, 2014 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-25477640
4.
A comprehensive review on infant formula: nutritional and functional constituents, recent trends in processing and its impact on infants' gut microbiota.
Front Nutr
; 10: 1194679, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-37415910
5.
Physicochemical and bioactive constituents, microbial counts, and color components of spray-dried Syzygium cumini L. pulp powder stored in different packaging materials under two controlled environmental conditions.
Front Nutr
; 10: 1258884, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-37860034
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