Detalles de la búsqueda
1.
Determination of ß-N-oxalyl-L-α,ß-diaminopropionic acid and homoarginine in Lathyrus sativus and Lathyrus cicera by capillary zone electrophoresis.
J Sci Food Agric
; 95(7): 1414-20, 2015 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-24954190
2.
School food, politics and child health.
Public Health Nutr
; 16(6): 1012-9, 2013 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-23116617
3.
A positive consequence of the COVID-19 pandemic: how the counterfactual experience of school closures is accelerating a multisectoral response to the treatment of neglected tropical diseases.
Philos Trans R Soc Lond B Biol Sci
; 378(1887): 20220282, 2023 10 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-37598709
4.
Investing in school systems: conceptualising returns on investment across the health, education and social protection sectors.
BMJ Glob Health
; 8(12)2023 12 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-38114237
5.
Influence of enzymatic hydrolysis on the allergenicity of roasted peanut protein extract.
Int Arch Allergy Immunol
; 157(1): 41-50, 2012.
Artículo
en Inglés
| MEDLINE | ID: mdl-21912172
6.
Effect of instant controlled pressure drop on IgE antibody reactivity to peanut, lentil, chickpea and soybean proteins.
Int Arch Allergy Immunol
; 156(4): 397-404, 2011.
Artículo
en Inglés
| MEDLINE | ID: mdl-21829035
7.
On the transition to sustainability: an analysis of the costs of school feeding compared with the costs of primary education.
Food Nutr Bull
; 32(3): 201-5, 2011 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-22073793
8.
The Role of Health in Education and Human Capital: Why an Integrated Approach to School Health Could Make a Difference in the Futures of Schoolchildren in Low-Income Countries.
Am J Trop Med Hyg
; 104(2): 424-428, 2020 11 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-33241787
9.
Establishing Global School Feeding Program Targets: How Many Poor Children Globally Should Be Prioritized, and What Would Be the Cost of Implementation?
Front Public Health
; 8: 530176, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-33344395
10.
The Broader Economic Value of School Feeding Programs in Low- and Middle-Income Countries: Estimating the Multi-Sectoral Returns to Public Health, Human Capital, Social Protection, and the Local Economy.
Front Public Health
; 8: 587046, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-33344398
11.
Effect of an instantaneous controlled pressure drop on in vitro allergenicity to lupins (Lupinus albus var Multolupa).
Int Arch Allergy Immunol
; 145(1): 9-14, 2008.
Artículo
en Inglés
| MEDLINE | ID: mdl-17703095
12.
Influence of enzymatic hydrolysis on the allergenic reactivity of processed cashew and pistachio.
Food Chem
; 241: 372-379, 2018 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-28958542
13.
Detection by real time PCR of walnut allergen coding sequences in processed foods.
Food Chem
; 202: 334-40, 2016 Jul 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-26920302
14.
Effects of extrusion, boiling, autoclaving, and microwave heating on lupine allergenicity.
J Agric Food Chem
; 53(4): 1294-8, 2005 Feb 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-15713055
15.
Potential changes in the allergenicity of three forms of peanut after thermal processing.
Food Chem
; 183: 18-25, 2015 Sep 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-25863604
16.
A commentary on the interagency symposium: 'Building a Healthier Future: A Human Capital Perspective on Health and Education', presented at the European Congress of Tropical Medicine and International Health, Liverpool, UK, October 2019.
Int Health
; 12(4): 235-237, 2020 07 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-32296836
17.
Effects of industrial canning on the proximate composition, bioactive compounds contents and nutritional profile of two Spanish common dry beans (Phaseolus vulgaris L.).
Food Chem
; 166: 68-75, 2015 Jan 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-25053030
18.
Pathway of dephosphorylation of myo-inositol hexakisphosphate by phytases of legume seeds.
J Agric Food Chem
; 50(23): 6865-70, 2002 Nov 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-12405789
19.
Detection of almond allergen coding sequences in processed foods by real time PCR.
J Agric Food Chem
; 62(24): 5617-24, 2014 Jun 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-24857239
20.
A Novel Proteomic Analysis of the Modifications Induced by High Hydrostatic Pressure on Hazelnut Water-Soluble Proteins.
Foods
; 3(2): 279-289, 2014 May 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-28234319