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1.
The willingness for dietary and behavioral changes in frontline epidemic prevention workers after experiencing the outbreak of COVID-19 in China: a cross-sectional study.
Environ Health Prev Med
; 26(1): 58, 2021 May 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-34006222
2.
The association between subjective impact and the willingness to adopt healthy dietary habits after experiencing the outbreak of the 2019 novel coronavirus disease (COVID-19): a cross-sectional study in China.
Aging (Albany NY)
; 12(21): 20968-20981, 2020 11 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-33152709
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