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1.
Dietary plant materials reduce acrylamide formation in cookie and starch-based model systems.
J Sci Food Agric
; 91(13): 2477-83, 2011 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-21681761
2.
Natural phenolic compounds from medicinal herbs and dietary plants: potential use for cancer prevention.
Nutr Cancer
; 62(1): 1-20, 2010.
Artículo
en Inglés
| MEDLINE | ID: mdl-20043255
3.
Compositions of phenolic compounds, amino acids and reducing sugars in commercial potato varieties and their effects on acrylamide formation.
J Sci Food Agric
; 90(13): 2254-62, 2010 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-20629114
4.
Rapid identification of gallotannins from Chinese galls by matrix-assisted laser desorption/ionization time-of-flight quadrupole ion trap mass spectrometry.
Rapid Commun Mass Spectrom
; 23(11): 1678-82, 2009 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-19408344
5.
The in vitro antibacterial activity of dietary spice and medicinal herb extracts.
Int J Food Microbiol
; 117(1): 112-9, 2007 Jun 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-17449125
6.
Antibacterial properties and major bioactive components of cinnamon stick (Cinnamomum burmannii): activity against foodborne pathogenic bacteria.
J Agric Food Chem
; 55(14): 5484-90, 2007 Jul 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-17567030
7.
Structure-radical scavenging activity relationships of phenolic compounds from traditional Chinese medicinal plants.
Life Sci
; 78(25): 2872-88, 2006 May 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-16325868
8.
Lycium barbarum polysaccharides: Protective effects against heat-induced damage of rat testes and H2O2-induced DNA damage in mouse testicular cells and beneficial effect on sexual behavior and reproductive function of hemicastrated rats.
Life Sci
; 79(7): 613-21, 2006 Jul 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-16563441
9.
Rapid identification of betacyanins from Amaranthus tricolor, Gomphrena globosa, and Hylocereus polyrhizus by matrix-assisted laser desorption/ionization quadrupole ion trap time-of-flight mass spectrometry (MALDI-QIT-TOF MS).
J Agric Food Chem
; 54(18): 6520-6, 2006 Sep 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-16939305
10.
Buckwheat and Millet Affect Thermal, Rheological, and Gelling Properties of Wheat Flour.
J Food Sci
; 81(3): E627-36, 2016 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-26890337
11.
Phenolic antioxidants (hydrolyzable tannins, flavonols, and anthocyanins) identified by LC-ESI-MS and MALDI-QIT-TOF MS from Rosa chinensis flowers.
J Agric Food Chem
; 53(26): 9940-8, 2005 Dec 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-16366678
12.
Antioxidant activity and nutritional quality of traditional red-grained rice varieties containing proanthocyanidins.
Food Chem
; 138(2-3): 1153-61, 2013 Jun 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-23411226
13.
Comparative analysis of caffeoylquinic acids and lignans in roots and seeds among various burdock (Arctium lappa) genotypes with high antioxidant activity.
J Agric Food Chem
; 60(16): 4067-75, 2012 Apr 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-22497441
14.
Potential application of spice and herb extracts as natural preservatives in cheese.
J Med Food
; 14(3): 284-90, 2011 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-21142945
15.
Anthocyanins, hydroxycinnamic acid derivatives, and antioxidant activity in roots of different chinese purple-fleshed sweetpotato genotypes.
J Agric Food Chem
; 58(13): 7588-96, 2010 Jul 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-20524661
16.
Antioxidant properties and principal phenolic phytochemicals of Indian medicinal plants from Asclepiadoideae and Periplocoideae.
Nat Prod Res
; 24(3): 206-21, 2010 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-20140800
17.
Comparison of major phenolic constituents and in vitro antioxidant activity of diverse Kudingcha genotypes from Ilex kudingcha, Ilex cornuta, and Ligustrum robustum.
J Agric Food Chem
; 57(14): 6082-9, 2009 Jul 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-19601659
18.
Lycium barbarum polysaccharides induce apoptosis in human prostate cancer cells and inhibits prostate cancer growth in a xenograft mouse model of human prostate cancer.
J Med Food
; 12(4): 695-703, 2009 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-19735167
19.
Influence of Amaranthus betacyanin pigments on the physical properties and color of wheat flours.
J Agric Food Chem
; 56(17): 8212-7, 2008 Sep 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-18683942
20.
Comparative analysis of bioactivities of four Polygonum species.
Planta Med
; 74(1): 43-9, 2008 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-18067063
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