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1.
Near-infrared spectroscopic models for analysis of winter pea (Pisum sativum L.) quality constituents.
J Sci Food Agric
; 98(11): 4253-4267, 2018 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-29424423
2.
A combination of Lactobacillus buchneri and Pediococcus pentosaceus extended the aerobic stability of conventional and brown midrib mutants-corn hybrids ensiled at low dry matter concentrations by causing a major shift in their bacterial and fungal community.
J Anim Sci
; 99(8)2021 Aug 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-33959750
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