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1.
Evaluating the impact of minimum unit pricing for alcohol in Scotland: a theory-based synthesis of the evidence.
Lancet
; 402 Suppl 1: S14, 2023 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-37997053
2.
Consumption of foods with the highest nutritional quality, and the lowest greenhouse gas emissions and price, differs between socio-economic groups in the UK population.
Public Health Nutr
; 26(12): 3370-3378, 2023 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-37905562
3.
Food-Level Analysis to Identify Dietary Choices With the Highest Nutritional Quality and Lowest Greenhouse Gas Emissions and Price.
Front Nutr
; 9: 851826, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35571908
4.
Nutritional Quality, Environmental Impact and Cost of Ultra-Processed Foods: A UK Food-Based Analysis.
Int J Environ Res Public Health
; 19(6)2022 03 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-35328877
5.
Correction to: Prioritising the development of severity distributions in burden of disease studies for countries in the European region.
Arch Public Health
; 78: 29, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-32266068
6.
Prioritising the development of severity distributions in burden of disease studies for countries in the European region.
Arch Public Health
; 78: 3, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-31921418
7.
Trading on Food Quality due to Changes in Prices: Are There Any Nutritional Effects?
Nutrients
; 12(1)2019 Dec 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-31861883
8.
Return of bone archives is a loss to humanity.
Nature
; 427(6972): 287, 2004 Jan 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-14737142
9.
Adjusting irrigation abstraction to minimise the impact on stream flow in the East of Scotland.
J Environ Manage
; 68(1): 95-107, 2003 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-12767865
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