Detalles de la búsqueda
1.
Bioresorbable silicon electronic sensors for the brain.
Nature
; 530(7588): 71-6, 2016 Feb 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-26779949
2.
Association of eggs with dietary nutrient adequacy and cardiovascular risk factors in US adults.
Public Health Nutr
; 22(11): 2033-2042, 2019 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-30834848
3.
Effect of TV food advertising restriction on food environment for children in South Korea.
Health Promot Int
; 32(1): 25-34, 2017 02 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-28180250
4.
Dietary carotenoids are associated with cardiovascular disease risk biomarkers mediated by serum carotenoid concentrations.
J Nutr
; 144(7): 1067-74, 2014 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-24744306
5.
Effects of exposure to television advertising for energy-dense/nutrient-poor food on children's food intake and obesity in South Korea.
Appetite
; 81: 305-11, 2014 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-24996594
6.
Dietary antioxidant capacity is associated with improved serum antioxidant status and decreased serum C-reactive protein and plasma homocysteine concentrations.
Eur J Nutr
; 52(8): 1901-11, 2013 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-23287847
7.
Effect of TV food advertising restriction on food environment for children in South Korea.
Health Promot Int
; 33(2): 366, 2018 Apr 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-28379406
8.
Restriction of television food advertising in South Korea: impact on advertising of food companies.
Health Promot Int
; 28(1): 17-25, 2013 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-22717614
9.
Impact of orange juice consumption on macronutrient and energy intakes and body composition in the US population.
Public Health Nutr
; 15(12): 2220-7, 2012 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-22433835
10.
Validation Study of the Estimated Glycemic Load Model Using Commercially Available Fast Foods.
Front Nutr
; 9: 892403, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35619953
11.
Estimation of daily proanthocyanidin intake and major food sources in the U.S. diet.
J Nutr
; 141(3): 447-52, 2011 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-21270367
12.
Estimation of total antioxidant capacity from diet and supplements in US adults.
Br J Nutr
; 106(2): 254-63, 2011 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-21320369
13.
Antioxidant intake from diet and supplements and elevated serum C-reactive protein and plasma homocysteine concentrations in US adults: a cross-sectional study.
Public Health Nutr
; 14(11): 2055-64, 2011 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-21414247
14.
Development of a Prediction Model to Estimate the Glycemic Load of Ready-to-Eat Meals.
Foods
; 10(11)2021 Oct 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-34828910
15.
Estimation of antioxidant intakes from diet and supplements in U.S. adults.
J Nutr
; 140(2): 317-24, 2010 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-20032488
16.
Development and validation of an algorithm to establish a total antioxidant capacity database of the US diet.
Int J Food Sci Nutr
; 61(6): 600-23, 2010 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-20377495
17.
Dietary and Health Characteristics of Korean Adults According to the Level of Energy Intake from Carbohydrate: Analysis of the 7th (2016-2017) Korea National Health and Nutrition Examination Survey Data.
Nutrients
; 12(2)2020 Feb 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-32046159
18.
Association between Self-Reported Sleep Duration and Dietary Nutrients in Korean Adolescents: A Population-Based Study.
Children (Basel)
; 7(11)2020 Nov 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-33171633
19.
Effect of nutrient composition in a mixed meal on the postprandial glycemic response in healthy people: a preliminary study.
Nutr Res Pract
; 13(2): 126-133, 2019 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-30984356
20.
Serum C-reactive protein concentrations are inversely associated with dietary flavonoid intake in U.S. adults.
J Nutr
; 138(4): 753-60, 2008 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-18356331