Detalles de la búsqueda
1.
Towards Valorization of Food-Waste-Derived Pectin: Recent Advances on Their Characterization and Application.
Molecules
; 28(17)2023 Sep 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-37687219
2.
Natural carriers: Recent advances in their use to improve the stability and bioaccessibility of food active compounds.
Crit Rev Food Sci Nutr
; : 1-19, 2022 Dec 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-36533404
3.
Effectiveness of crisis resolution home treatment for the management of acute psychiatric crises in Southern Switzerland: a natural experiment based on geography.
BMC Psychiatry
; 22(1): 405, 2022 06 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-35715789
4.
Decaffeinated coffee and its benefits on health: focus on systemic disorders.
Crit Rev Food Sci Nutr
; 61(15): 2506-2522, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-32551832
5.
Colored Corn: An Up-Date on Metabolites Extraction, Health Implication, and Potential Use.
Molecules
; 26(1)2021 Jan 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-33401767
6.
Recovery of Chlorogenic Acids from Agri-Food Wastes: Updates on Green Extraction Techniques.
Molecules
; 26(15)2021 Jul 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-34361673
7.
An outlook on the role of decaffeinated coffee in neurodegenerative diseases.
Crit Rev Food Sci Nutr
; 60(5): 760-779, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-30614247
8.
Pre-Concentration and Analysis of Mycotoxins in Food Samples by Capillary Electrophoresis.
Molecules
; 25(15)2020 Jul 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-32751123
9.
A New Italian Purple Corn Variety (Moradyn) Byproduct Extract: Antiglycative and Hypoglycemic In Vitro Activities and Preliminary Bioaccessibility Studies.
Molecules
; 25(8)2020 Apr 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-32340142
10.
Advances in the Analysis of Veterinary Drug Residues in Food Matrices by Capillary Electrophoresis Techniques.
Molecules
; 24(24)2019 Dec 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-31861089
11.
Capillary electrophoresis analysis of different variants of the amyloidogenic protein ß2 -microglobulin as a simple tool for misfolding and stability studies.
Electrophoresis
; 36(19): 2465-72, 2015 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-26084573
12.
Globe Artichoke (Cynara scolymus L.) By-Products in Food Applications: Functional and Biological Properties.
Foods
; 13(10)2024 May 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-38790727
13.
Effect of the simulated digestion process on the chlorogenic acid trapping activity against methylglyoxal.
Food Funct
; 14(1): 541-549, 2023 Jan 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-36533636
14.
Valorization of Rice Husk (Oryza sativa L.) as a Source of In Vitro Antiglycative and Antioxidant Agents.
Foods
; 12(3)2023 Jan 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-36766058
15.
Rice Byproduct Compounds: From Green Extraction to Antioxidant Properties.
Antioxidants (Basel)
; 13(1)2023 Dec 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-38247461
16.
Selection and Optimization of an Innovative Polysaccharide-Based Carrier to Improve Anthocyanins Stability in Purple Corn Cob Extracts.
Antioxidants (Basel)
; 11(5)2022 May 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-35624780
17.
A New Polysaccharide Carrier Isolated from Camelina Cake: Structural Characterization, Rheological Behavior, and Its Influence on Purple Corn Cob Extract's Bioaccessibility.
Foods
; 11(12)2022 Jun 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-35741934
18.
Phytochemical profiling of aqeous methanolic leaf extract of Triclisia gilletii by gas chromatography (GC/MS) and liquid chromatography (HPLC-PDA-ESI/MSn) tandem mass spectroscopy (MS): a pointer to its nephroprotection.
Nat Prod Res
; 36(8): 2171-2176, 2022 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-33176480
19.
Antiviral activity of Inonotusin A an active compound isolated from Boletus bellinii and Boletus subtomentosus.
Biologia (Bratisl)
; 77(12): 3645-3655, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-36340288
20.
Advances in static in vitro digestion models after the COST action Infogest consensus protocol.
Food Funct
; 12(17): 7619-7636, 2021 Sep 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-34250533