Detalles de la búsqueda
1.
The Effect of Fresh Kale (Brassica oleracea var. sabellica) Addition and Processing Conditions on Selected Biological, Physical, and Chemical Properties of Extruded Snack Pellets.
Molecules
; 28(4)2023 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-36838822
2.
Effect of the Production Parameters and In Vitro Digestion on the Content of Polyphenolic Compounds, Phenolic Acids, and Antiradical Properties of Innovative Snacks Enriched with Wild Garlic (Allium ursinum L.) Leaves.
Int J Mol Sci
; 23(22)2022 Nov 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-36430937
3.
Impact of Coffee Bean Roasting on the Content of Pyridines Determined by Analysis of Volatile Organic Compounds.
Molecules
; 27(5)2022 Feb 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-35268660
4.
The Impact of Formulation on the Content of Phenolic Compounds in Snacks Enriched with Dracocephalum moldavica L. Seeds: Introduction to Receiving a New Functional Food Product.
Molecules
; 26(5)2021 Feb 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-33669143
5.
Detection and Differentiation of Volatile Compound Profiles in Roasted Coffee Arabica Beans from Different Countries Using an Electronic Nose and GC-MS.
Sensors (Basel)
; 20(7)2020 Apr 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-32283765
6.
Polyphenol Composition and Antioxidant Potential of Instant Gruels Enriched with Lycium barbarum L. Fruit.
Molecules
; 25(19)2020 Oct 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-33022975
7.
Non-Typical Fluorescence Effects and Biological Activity in Selected 1,3,4-thiadiazole Derivatives: Spectroscopic and Theoretical Studies on Substituent, Molecular Aggregation, and pH Effects.
Int J Mol Sci
; 20(21)2019 Nov 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-31690061
8.
Potential of Chlorogenic Acid in the Management of Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD): Animal Studies and Clinical Trials-A Narrative Review.
Metabolites
; 14(6)2024 Jun 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-38921480
9.
Structure and Texture Characteristics of Novel Snacks Expanded by Various Methods.
Materials (Basel)
; 16(4)2023 Feb 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-36837171
10.
Nutritional Characteristics of New Generation Extruded Snack Pellets with Edible Cricket Flour Processed at Various Extrusion Conditions.
Antioxidants (Basel)
; 12(6)2023 Jun 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-37371983
11.
Fresh Chokeberry (Aronia melanocarpa) Fruits as Valuable Additive in Extruded Snack Pellets: Selected Nutritional and Physiochemical Properties.
Plants (Basel)
; 12(18)2023 Sep 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-37765442
12.
The effect of the addition of various species of mushrooms on the physicochemical and sensory properties of semolina pasta.
Food Funct
; 13(16): 8425-8435, 2022 Aug 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-35858282
13.
Influence of Modification of the Plasticizing System on the Extrusion-Cooking Process and Selected Physicochemical Properties of Rapeseed and Buckwheat Straws.
Materials (Basel)
; 15(14)2022 Jul 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-35888506
14.
Selected Physical and Spectroscopic Properties of TPS Moldings Enriched with Durum Wheat Bran.
Materials (Basel)
; 15(14)2022 Jul 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-35888526
15.
A comparison of phenotypic variation in Triticum durum Desf. genotypes deposited in gene banks based on the shape and color descriptors of kernels in a digital image analysis.
PLoS One
; 17(2): e0259413, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35176021
16.
Physical Properties, Spectroscopic, Microscopic, X-ray, and Chemometric Analysis of Starch Films Enriched with Selected Functional Additives.
Materials (Basel)
; 14(10)2021 May 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-34065230
17.
The Influence of Corn Straw Extrusion Pretreatment Parameters on Methane Fermentation Performance.
Materials (Basel)
; 13(13)2020 Jul 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-32640582
18.
Influence of In Vitro Digestion on Composition, Bioaccessibility and Antioxidant Activity of Food Polyphenols-A Non-Systematic Review.
Nutrients
; 12(5)2020 May 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-32414132
19.
Potato Starch Utilization in Ecological Loose-Fill Packaging Materials-Sustainability and Characterization.
Materials (Basel)
; 13(6)2020 Mar 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-32204364
20.
Physical assessment, spectroscopic and chemometric analysis of starch-based foils with selected functional additives.
PLoS One
; 14(2): e0212070, 2019.
Artículo
en Inglés
| MEDLINE | ID: mdl-30759170
Resultados
1 -
20
de 20
1
Próxima >
>>