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1.
Mitochondrial function, fatty acid metabolism, and immune system are relevant features of pig adipose tissue development.
Physiol Genomics
; 44(22): 1116-24, 2012 Nov 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-23012395
2.
Joint analysis of quantitative trait loci and major-effect causative mutations affecting meat quality and carcass composition traits in pigs.
BMC Genet
; 12: 76, 2011 Aug 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-21875434
3.
Combined GWAS and LDLA approaches to improve genome-wide quantitative trait loci detection affecting carcass and meat quality traits in pig.
Meat Sci
; 135: 148-158, 2018 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-29035812
4.
Comparison of sarcoplasmic proteomes between two groups of pig muscles selected for shear force of cooked meat.
J Agric Food Chem
; 55(14): 5834-41, 2007 Jul 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-17567033
5.
Potential involvement of mammalian and avian uncoupling proteins in the thermogenic effect of thyroid hormones.
Domest Anim Endocrinol
; 29(1): 78-87, 2005 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-15927767
6.
Unusual metabolic characteristics in skeletal muscles of transgenic rabbits for human lipoprotein lipase.
Lipids Health Dis
; 3: 27, 2004 Dec 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-15588304
7.
Cloning and tissue distribution of a carnitine palmitoyltransferase I gene in rainbow trout (Oncorhynchus mykiss).
Comp Biochem Physiol B Biochem Mol Biol
; 135(1): 139-51, 2003 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-12781981
8.
The Longissimus and Semimembranosus muscles display marked differences in their gene expression profiles in pig.
PLoS One
; 9(5): e96491, 2014.
Artículo
en Inglés
| MEDLINE | ID: mdl-24809746
9.
High ambient temperature alleviates the inflammatory response and growth depression in pigs challenged with Escherichia coli lipopolysaccharide.
Vet J
; 200(3): 404-9, 2014 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-24792207
10.
Associations between muscle gene expression pattern and technological and sensory meat traits highlight new biomarkers for pork quality assessment.
Meat Sci
; 95(3): 744-54, 2013 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-23481319
11.
Comparison of muscle transcriptome between pigs with divergent meat quality phenotypes identifies genes related to muscle metabolism and structure.
PLoS One
; 7(3): e33763, 2012.
Artículo
en Inglés
| MEDLINE | ID: mdl-22470472
12.
Differentially-expressed genes in pig Longissimus muscles with contrasting levels of fat, as identified by combined transcriptomic, reverse transcription PCR, and proteomic analyses.
J Agric Food Chem
; 57(9): 3808-17, 2009 May 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-19296579
13.
Cellular and biochemical features of skeletal muscle in obese Yucatan minipigs.
Obesity (Silver Spring)
; 14(10): 1700-7, 2006 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-17062798
14.
Age-related changes in glucose utilization and fatty acid oxidation in a muscle-specific manner during rabbit growth.
J Muscle Res Cell Motil
; 25(4-5): 405-10, 2004.
Artículo
en Inglés
| MEDLINE | ID: mdl-15548870
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