Detalles de la búsqueda
1.
Inadequate definition of the limit of quantification used for the analysis of perfluoroalkyl substances in food by liquid chromatography-tandem mass spectrometry may compromise the reliability of the data requested by the European regulation.
Rapid Commun Mass Spectrom
; 37(11): e9507, 2023 Jun 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-36951453
2.
Two decades of research in dietary acrylamide: What do we know today.
Crit Rev Food Sci Nutr
; : 1-9, 2022 Jul 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-35852101
3.
Do GC/MS methods available for furan and alkylfurans in food provide comparable results? - An interlaboratory study and safety assessment of 2-pentylfuran in food.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
; 41(1): 22-32, 2024 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-38170576
4.
Determination of Acrylamide in Coffee, Cereals, Baby Food, Cocoa, Dry Pet Food, Potato Products, Vegetable Crisps, Biscuits, Tea, Nuts, and Spices by LC-MS/MS in a Single-Laboratory Validation: First Action 2023.01.
J AOAC Int
; 107(3): 453-463, 2024 May 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-38273660
5.
Screening of 152 Veterinary Drug Residues in Animal Source Foods by LC-MS/MS, Multilaboratory Validation Study: Final Action 2020.04.
J AOAC Int
; 2024 Apr 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-38627236
6.
Degradation of glyphosate along coffee roasting: Do residue levels in green beans mirror exposure derived from coffee consumption?
Food Chem
; 403: 134355, 2023 Mar 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-36183468
7.
An LC-MS/MS method for the quantitative determination of 57 per- and polyfluoroalkyl substances at ng/kg levels in different food matrices.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
; 40(7): 862-877, 2023 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-37410932
8.
Confirmation of the full conversion of ethylene oxide to 2-chloroethanol in fumigated foodstuffs: possible implications for risk assessment.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
; 40(1): 81-95, 2023 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-36395391
9.
Rapid and Reliable Data Treatment for the Control of Food Chemical Contaminants by LC-HRMS.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
; 39(11): 1785-1796, 2022 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-36098978
10.
Towards a consensus LC-MS/MS method for the determination of acrylamide in food that prevents overestimation due to interferences.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
; 39(4): 653-665, 2022 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-35113763
11.
Quantification of furan and 5 alkylfurans with complete separation of 2-ethylfuran and 2,5-dimethylfuran isomers in cereals, coffee and Infant products by GC-MS.
J Chromatogr B Analyt Technol Biomed Life Sci
; 1179: 122765, 2021 Aug 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-34418759
12.
Handheld Spectral Sensing Devices Should Not Mislead Consumers as Far as Non-Authentic Food Is Concerned: A Case Study with Adulteration of Milk Powder.
Foods
; 11(1)2021 Dec 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-35010202
13.
Screening of 154 Veterinary Drug Residues in Foods of Animal Origin Using LC-MS/MS: First Action 2020.04.
J AOAC Int
; 104(3): 650-681, 2021 Jun 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-33351146
14.
Analysis of ethylene oxide in ice creams manufactured with contaminated carob bean gum (E410).
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
; 38(12): 2116-2127, 2021 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-34477495
15.
A physiologically based biodynamic (PBBD) model for estragole DNA binding in rat liver based on in vitro kinetic data and estragole DNA adduct formation in primary hepatocytes.
Toxicol Appl Pharmacol
; 245(1): 57-66, 2010 May 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-20144636
16.
Sources of overestimation in the analysis of acrylamide-in coffee by liquid chromatography mass spectrometry.
J Chromatogr A
; 1610: 460566, 2020 Jan 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-31582163
17.
Occurrence of the Plant Growth Regulator Chlormequat in Food May Be Due to Natural Formation: A Preliminary Mechanistic Study.
J Agric Food Chem
; 68(29): 7727-7733, 2020 Jul 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-32578985
18.
Fate of acrylamide during coffee roasting and in vitro digestion assessed with carbon 14- and carbon 13-labeled materials.
Food Chem
; 320: 126601, 2020 Aug 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-32208180
19.
Thermal degradation of 2-furoic acid and furfuryl alcohol as pathways in the formation of furan and 2-methylfuran in food.
Food Chem
; 303: 125406, 2020 Jan 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-31472386
20.
Reconstitution followed by non-targeted mid-infrared analysis as a workable and cost-effective solution to overcome the blending duality in milk powder adulteration detection.
Food Chem
; 295: 42-50, 2019 Oct 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-31174777