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1.
Dietary supplementation of Eucommia leaf extract to growing-finishing pigs alters muscle metabolism and improves meat quality.
Anim Biosci
; 37(4): 697-708, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-37946427
2.
Quantitative Proteomics Reveals the Relationship between Protein Changes and Volatile Flavor Formation in Hunan Bacon during Low-Temperature Smoking.
Foods
; 13(9)2024 Apr 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-38731730
3.
Dietary supplementation with quercetin: an ideal approach for improving meat quality and oxidative stability of broiler chickens.
Poult Sci
; 103(8): 103789, 2024 May 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-38833740
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