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1.
Orange passion fruit (Passiflora caerulea L.) as a new raw material for acetic fermentation: evaluation of organic acids and phenolic profile, in vitro digestion, and biological activities.
J Sci Food Agric
; 2024 Jun 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-38877535
2.
Sample pooling and incurred samples improve analytical throughput and quality control of lipophilic phycotoxins screening in bivalve mollusks.
Anal Bioanal Chem
; 415(20): 5023-5034, 2023 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-37349647
3.
Residues of antibiotics in yeasts from ethanol production: a possible contamination route for feedingstuffs.
J Environ Sci Health B
; 56(4): 307-312, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-33560907
4.
Integrated analysis of marine biotoxins and contaminants of emerging concern in bivalve mollusks from Santa Catarina, Brazil.
Sci Total Environ
; 905: 167254, 2023 Dec 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-37741417
5.
Optimization of the Green Chemistry-like Extraction of Phenolic Compounds from Grape (Vitis labrusca L.) and Blackberry (Rubus fruticosus L.) Seeds with Concomitant Biological and Antioxidant Activity Assessments.
Plants (Basel)
; 12(14)2023 Jul 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-37514233
6.
Phenolic compounds profile and main nutrients parameters of two underestimated non-conventional edible plants: Pereskia aculeata Mill. (ora-pro-nóbis) and Vitex megapotamica (Spreng.) Moldenke (tarumã) fruits.
Food Res Int
; 162(Pt A): 112042, 2022 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-36461259
7.
Determination of amino acid content, fatty acid profiles, and phenolic compounds in non-conventional edible fruits of seven species of palm trees (Arecaceae) native to the southern half of South America.
Food Res Int
; 162(Pt A): 111995, 2022 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-36461232
8.
Determination of 62 veterinary drugs in feedingstuffs by novel pressurized liquid extraction methods and LC-MS/MS.
J Chromatogr B Analyt Technol Biomed Life Sci
; 1152: 122232, 2020 Sep 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-32559652
9.
Effects of time and extraction temperature on phenolic composition and functional properties of red rooibos (Aspalathus linearis).
Food Res Int
; 89(Pt 1): 476-487, 2016 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-28460941
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