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1.
Application of near-infrared spectroscopy for the estimation of volatile compounds in Tempranillo Blanco grape berries during ripening.
J Sci Food Agric
; 103(13): 6317-6329, 2023 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-37195204
2.
Effects of soil erosion on agro-ecosystem services and soil functions: A multidisciplinary study in nineteen organically farmed European and Turkish vineyards.
J Environ Manage
; 223: 614-624, 2018 Oct 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-29975888
3.
Non-destructive assessment of grapevine water status in the field using a portable NIR spectrophotometer.
J Sci Food Agric
; 97(11): 3772-3780, 2017 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-28133743
4.
vitisFlower®: Development and Testing of a Novel Android-Smartphone Application for Assessing the Number of Grapevine Flowers per Inflorescence Using Artificial Vision Techniques.
Sensors (Basel)
; 15(9): 21204-18, 2015 Aug 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-26343664
5.
Solar ultraviolet radiation is necessary to enhance grapevine fruit ripening transcriptional and phenolic responses.
BMC Plant Biol
; 14: 183, 2014 Jul 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-25012688
6.
Using an automatic resistivity profiler soil sensor on-the-go in precision viticulture.
Sensors (Basel)
; 13(1): 1121-36, 2013 Jan 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-23325171
7.
Towards the automation of NIR spectroscopy to assess vineyard water status spatial-temporal variability from a ground moving vehicle.
Sci Rep
; 13(1): 13362, 2023 Aug 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-37591887
8.
Monitorization of Varietal Aroma Composition Dynamics during Ripening in Intact Vitis vinifera L. Tempranillo Blanco Berries by Hyperspectral Imaging.
J Agric Food Chem
; 71(5): 2616-2627, 2023 Feb 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-36700632
9.
Grapevine yield and leaf area estimation using supervised classification methodology on RGB images taken under field conditions.
Sensors (Basel)
; 12(12): 16988-7006, 2012 Dec 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-23235443
10.
Early leaf removal impact on volatile composition of Tempranillo wines.
J Sci Food Agric
; 92(4): 935-42, 2012 Mar 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-21968739
11.
Assessment of amino acids and total soluble solids in intact grape berries using contactless Vis and NIR spectroscopy during ripening.
Talanta
; 199: 244-253, 2019 Jul 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-30952253
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